It’s no surprise that veal Parmesan is one of the most popular Italian dishes – it’s delicious.
The dish combines succulent, tender veal with rich, savory tomato sauce and gooey melted cheese.
What’s not to love? The taste of veal parmesan is unique.
The delicate flavor of veal pairs perfectly with the spicy tomato sauce and the cheesy topping.
It’s a dish that’s both tasty and elegant – perfect for any special occasion.
Making veal Parmesan is surprisingly easy.
All you need is some veal, tomato sauce, and cheese.
You can either bake it in the oven or cook it on the stovetop.
It’s a quick and simple dish that anyone can make.
Veal Parmesan is best served hot, straight out of the oven or stovetop.
But what do you serve it with? In this article, we’ll explore eight of the best side dishes to serve with veal parmesan.
What to Serve with Veal Parmesan? 8 BEST Side Dishes
Compared to some other popular Italian dishes, veal Parmesan is relatively light and has a very strong flavor.
This means that it can be paired with a wide variety of side dishes, each of which will bring its unique flavors to the table.
Below are eight of the best side dishes for veal Parmesan.
1 – Spinach with Garlic and Lemon
Spinach is another great pairing for chicken. If you’re looking for something light, this is the recipe for you.
Of course, if you’re serving veal Parmesan, then it goes without saying that you should opt for homemade noodles rather than buying them in a box.
Fresh pasta is so much better than anything you can find in a store.
The garlic and lemon give this dish a bright, cheerful flavor that pairs perfectly with the creamy veal.
And if you want to make it even more special, top it off with some shaved Parmesan cheese.
2 – Classic Baked Potatoes
Baked potatoes are one of the most impressive side dishes ever.
They take a little bit of time to prepare, but that’s mostly hands-off: pop them in the oven and wait for the magic to happen.
Then you can top them with whatever your heart desires.
Butter and cheese are always a solid choice, sour cream or salt.
They can even be made into loaded potatoes with bacon, green onions, and cheese.
If it’s wintertime, then roasted vegetables are also an excellent choice.
3 – Skillet Green Beans with Bacon
Green beans are another side dish that goes well with just about everything.
They’re crisp and fresh but hearty enough to stand up to richer flavors.
And they look so pretty.
The combination of green and brown is perfect for holiday get-togethers.
This skillet recipe adds some crispy bacon to the mix, along with garlic and onion salt.
It’s a classic side dish that goes well with any meat — no matter how it’s cooked.
4 – Creamy Garlic Parmesan Mushrooms
These mushrooms are a real treat.
They’re creamy, cheesy, and salty — everything you could want in a side dish.
Plus, they only require six ingredients and about 15 minutes of cook time.
So they’re perfect for a busy night when you don’t have a lot of time to spare.
And don’t worry: they’re perfect for vegans, too.
Just replace the butter and heavy cream with vegan substitutes.
It’s easy as that.
5 – Crisp Garden Salad
A crisp garden salad is a perfect way to start a meal. It’s light, refreshing, and not too filling.
Plus, it’s easy to customize to your tastes. Want more greens? Add in some kale or arugula.
Prefer a sweeter salad? Add in some dried cranberries or cherries.
The dressing is very simple, but adding chopped red onion or jalapeno can kick it up a notch.
This salad is versatile and easy to make, and the ingredients are cheap too.
It’s a great way to show off your culinary skills without taking hours in the kitchen.
6 – Creamy Polenta with Parmesan and Herbs
Polenta is one of those dishes that’s a little bit underrated.
It’s creamy, cheesy, and flavorful — perfect for any occasion.
And it only takes about 20 minutes to make from start to finish.
So it’s a great option when you’re short on time.
Plus, it’s perfect for veal Parmesan because the flavors of the polenta and cheese complement each other perfectly.
It’s also a very hearty dish, so it will leave your guests satisfied without filling them up too much.
7 – Homemade Fettuccini Alfredo
Of course, if you want to get fancy with your side dishes, then homemade pasta is always a good choice.
It takes a bit of skill, but the effort is 100% worth it in the end.
Plus, if you can’t make your noodles, there are always other options.
Fresh ravioli or tortellini are also excellent choices for pairing with any meal.
Plus, you can say goodbye to all that dried-out or overcooked pasta you get at the store.
There’s no comparison between homemade pasta and boxed noodles; once you go fresh, there’s no going back.
8 – Crusty Garlic Bread
Crusty garlic bread is one of the most satisfying side dishes out there.
All that butter, salt, and garlic goodness make an excellent addition to pretty much any meal.
When you brush the bread with garlic butter before baking it, you get that perfect mix of crispy and chewy.
So it’s crunchy on the outside but soft and doughy on the inside.
It also complements creamy dishes well because it has its richness to offer.
And look at all those little pockets of garlic.
Veal Parmesan is a strong flavor, so you need to serve it with equally bold side dishes.
Think about what flavors balance or contrast the dish well, and choose your sides accordingly.
There you have it: 8 side dishes that will go well with your veal parmesan.
They are all unique but packed with flavor.
Each one complements Veal Parmesan very well, so these sides will undoubtedly leave your guests satisfied.