If you’ve ever wondered what ham steak is, where it comes from or how to cook it up, then you’re in the right place.
Ham steak is a type of ham that has been processed and shaped into a round patty, much like meatloaf.
It can be used for many dishes – cutlets, salads, sandwiches, or eaten independently.
The flavor of ham steak is different from regular deli-style cooked ham and has a stronger smoky taste.
Some add seasonings to add more seasoning – sage, pepper, or even sugar.
The consensus is that this cut of meat is best when cooked medium-well, but some prefer their ham steak to have a reddish-pink center.
In terms of what goes best with ham steak, some swear by the classic broccoli and cheese combo, which is more than fine if that’s your thing.
You can’t go wrong with roasted asparagus or sauteed spinach, either.
In this article, we will be showcasing 8 of the most popular side dishes to serve alongside ham steak.
Why Consider Serving Side Dishes for Ham Steak?
Have you ever found yourself in the dilemma of what to serve with your delicious ham steak? You can’t go wrong with any side dishes, but it’s also important to be mindful of flavor profiles.
Ham steak is a lean and healthy cut of meat that’s filled with protein.
It can be seasoned and cook any number of ways, but it’s the side dishes that help to turn your plate from boring to balanced.
Fortunately, ham steak is a versatile option for any meal.
You can serve it for lunch or dinner, with a variety of side dishes.
There are many options to choose from, but some are more flavorful than others.
Another way to turn your ham steak into a complete meal is by serving it with some healthy green vegetables.
Broccoli, cauliflower, spinach, and other leafy greens can complement the meat’s flavor while providing valuable nutrients.
Whether you’re looking for something on the lighter side or more filling, countless options will be delicious no matter what.
What to Serve with Ham Steak? 8 BEST Side Dishes
Of course, you can’t go wrong with any way of serving ham steak, but these side dishes are so delicious that you’ll be wanting to serve them again and again.
1 – Mashed Potatoes
Mashed potatoes are a good option because you can keep the carbs to a minimum by only serving them with other healthy vegetables.
You can also use coconut oil or ghee rather than butter for added flavor and nutrition.
Potatoes are also an anti-inflammatory food, which means they’re perfect for those dealing with joint pain or recovering from sickness.
Although this site is known for being fatty, if you’re looking to reduce the calorie intake, you can use greek yogurt in place of butter and milk.
This dish can be made ahead of time, so it’s ready whenever you are.
2 – Steamed Veggies
If you want something lighter, try serving your ham steak with steamed vegetables.
They’re easy to make and can be seasoned in abundance.
You can take advantage of the flavor profiles that veggies like broccoli, cauliflower, or carrots provide.
You can even add spices like oregano for an Italian flare or onion powder for added pungency.
Some people prefer their veggies steamed without seasoning, so you can keep it simple.
Carrots are also a good source of vitamin A, which is great for maintaining healthy eyesight.
This side dish is a hit among those watching their carbohydrate intake because the carbs come from vegetables, not pasta or potatoes.
3 – Coleslaw
Coleslaw is a refreshing dish that can be served as a side or as the main course.
You’ll find it’s perfect for those on a lower carbohydrate diet because many coleslaw recipes include more veggies than usual.
You can make your creamy dressing by whisking together mayonnaise, vinegar, and spices of your choice.
Coleslaw recipes are versatile, meaning there are endless options when it comes to choosing your veggies.
You can even add fruit like pineapple or apples to the mixture for a unique flavor profile.
This side dish is also great because you can keep it in the fridge to enjoy it any time you’d like.
4 – Green Salad
Another great option for lower carbohydrate diets, green salads are the way to go.
You can use any variety of greens you’d like or even blend them.
A little bit of olive oil and lemon juice make this side dish perfect for those keeping an eye on their fat intake.
The natural flavors from the vegetables provide a great foundation for the dressing as well.
Spices like salt and pepper can be added as a garnish.
If you’re feeling creative, you can even serve the salad with a different side of oil and vinegar so your guests can mix their own.
5 – Green Beans Casserole
Green beans are an easy way to provide a filling side while staying on the lighter side.
This dish is a hit because it has a creamy, cheesy sauce that stretches across the entire casserole.
Since the green beans are the base of this recipe, you can keep all other ingredients on the healthy side while still getting some added flavor from onions and garlic.
You can even add mushrooms for extra sweetness.
To make this side dish even better, you can bake it for a few minutes until the top gets crispy.
This gives the dish added flavor and texture (it’s like eating chips with your veggies).
6 – Creamy Corn Pudding
Creamy corn pudding is a great option for those who are looking to serve something lighter.
The ingredients in this dish come together to make an incredibly creamy, cheesy side that’s perfect for serving with ham steak.
This dish can be made ahead of time and kept in the fridge until you’re ready to enjoy.
The light broth and sour cream used in this recipe make it a healthier alternative to corn casseroles.
To add some variety, try adding garlic or diced onions when serving.
7 – Cheesy Potatoes au Gratin
Looking for something simple and tasty? This is the side dish for you.
The creamy sauce and cheesy flavors make this a perfect side to serve with ham steak.
Creamy in texture, this dish is simple and low-maintenance in terms of preparation.
This recipe calls for heavy cream, so be ready for a high-calorie count if you’re planning on eating the entire dish.
This site makes it onto our list because of its ability to be a meal on its own if you make a few adjustments.
You can add meats like bacon or chicken to give it a heartier, more filling feels.
8 – Deviled Eggs
Deviled eggs are a popular side dish at any party.
If you’re looking for something to pair with ham steak but don’t want to spend much time in the kitchen, this is the perfect pick.
You’ll find that this recipe is also healthy since it doesn’t call for mayo or buttery spreads.
The filling uses a mixture of sour cream, mustard, and spices for a zesty flavor.
There are so many fun variations you can try with this recipe.
For example, goat cheese adds a delicious tang to the eggs, while chopped bacon gives them extra.
Ham steak is a delicious meal for any occasion, but it can use a little sprucing up from time to time.
Plus, side dishes are the highlight of any party, so you must serve something tasty and unique.
We recommend pairing ham steak with a green salad (olive oil and lemon juice dressing), green bean casserole, creamy corn pudding, cheesy potatoes au gratin, and deviled eggs.
All of these dishes are healthy and simple to make.