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Tropical Delights: 8 BEST Side Dish to Serve with Plantain

Plantains are a type of banana that is savory rather than sweet.

They are often used in savory dishes like stews or curries and can be boiled, grilled, fried, or baked.

They have a strong flavor and are not as sweet as other banana types.

They can substitute starchy vegetables like potatoes, yams, or taro roots.

You can choose to serve them during the meal when serving plantains, depending on what flavors best compliment your dish.

Plantain is a staple food in many countries where it’s indigenous.

It’s common to see it served with rice and beans or alongside meat dishes like beef, pork, or prawns.

If you’re looking for some delicious side dishes to serve with your plantains, read on to find 8 of our favorites.

What to Serve with Plantains? 8 BEST Side Dishes

what to serve with plantains best side dishes

When it comes to plantains, they can be used in various ways.

You can fry them, boil them, bake them or even grill them.

They have a unique flavor that not all people may enjoy, but they can be a delicious side dish to any meal when cooked correctly.

One thing to keep in mind is what flavors will complement your dish best.

Plantains pair well with almost any cuisine, but when in doubt, it is always safe to serve them alongside something you know will taste delicious.

So, what side dishes can you consider when serving plantains? Check out our list below for 8 of our favorites:

1. Garlic Sautéed Swiss Chard

garlic sauted swiss chard

Swiss chard is an underappreciated and underrated vegetable, and we can’t figure out why.

It has a wonderful, rich flavor, and the stems are incredibly delicious.

They’re also a great way to get some extra greens into your diet.

This garlic sautéed Swiss chard is a perfect side dish for plantains.

The garlic and olive oil add a ton of flavor, and the chard is cooked just until it’s wilted.

It’s healthy, delicious, and super simple to make.

So if you’re tired of serving plain old steamed veggies, this is a fantastic and slightly more exciting choice.

2. Creamed Spinach with Parmesan Cheese

creamed spinach with parmesan cheese

There are many different types of creamed spinach recipes, but we chose this one because it brings out the flavor of the spinach.

It also uses delicious and nutty Parmesan cheese, which takes the dish to a whole new level.

This is the perfect side for anyone who loves cheese.

The spinach is cooked until it’s just wilted and mixed with a creamy sauce made from Parmesan, cream, butter, and garlic.

It’s simple but so tasty.

If you’re looking for a decadent side dish to serve with your plantains, look no further.

3. Puerto Rican Chicken and Rice

puerto rican chicken and rice

This dish is a classic Puerto Rican comfort food.

It’s made with chicken, sofrito, pigeon peas, and rice, and it’s delicious.

Puerto Rican chicken and rice are easy to make, budget-friendly, and feed a crowd.

It’s also healthy, at least when you use brown rice.

The ingredients are simple, but it’s all about the sofrito.

It adds a ton of flavor to the dish, and you can even make your own if you want.

When served with plantains, this is not only a delicious meal that feeds many people, but it also tastes great leftover for lunch or dinner another day.

4. Creamy Mashed Potatoes

creamy mashed potatoes

Everyone needs a good mashed potato recipe in their life.

This one is creamy, delicious and it uses things you probably already have in your pantry: butter, milk, salt, pepper, and chives.

It’s a classic side dish that goes well with just about anything.

These potatoes would be perfect with grilled steak or chicken, but they’re also great with pork or lamb.

The best part is that they’re super easy to make.

You have to cook the potatoes until they’re soft, then mash them with the other ingredients until they’re smooth and creamy.

Make sure to add plenty of salt and pepper to taste.

5. Brazilian Black Beans

brazilian black beans

Black beans are a staple in Brazilian cuisine, and they make a delicious side dish.

This recipe is simple, but it’s packed with flavor. There’s lemon juice, cilantro, and garlic.

These beans go with just about anything, and they’re also perfect as a main dish on their own.

Add some plantains and rice to round out the meal.

This is a great recipe for anyone looking for simple side dishes to serve with plantains — no matter where you’re from.

6. Rice and Peas

rice and peas

If you love Caribbean food, this is a must-try.

It goes perfectly with plantains, and it’s incredibly easy to make.

You need rice, pigeon peas (or green beans), coconut milk, tomatoes, garlic cloves, onion flakes, chopped onions, and thyme leaves.

This dish is flavorful, comforting, and perfect for a cold winter night.

The pigeon peas add a bit of sweetness, and the coconut milk gives it a delicious flavor.

You can also make your sofrito to use in this recipe, but it’s unnecessary.

7. Corn Pudding

corn pudding

This is a tasty alternative to creamed spinach or mashed potatoes.

It has the same creamy texture and nutty flavor, but instead of spinach or potatoes, it uses corn, which adds sweetness.

It’s also made with butter, eggs, milk, and cheese for extra flavor.

This would be a great side dish to serve at a Thanksgiving feast or any other special occasion.

Corn pudding is easy to make, and it can be made ahead of time, so you don’t have to worry about it on the big day.

8. Roasted Broccoli and Tomatoes

roasted broccoli and tomatoes

Broccoli is a healthy alternative to other sides, but that doesn’t mean it can’t taste good.

The key is getting the right seasonings.

If you chop your broccoli into florets before roasting them, they will cook faster.

This recipe uses garlic powder, salt, pepper, lemon juice, and grated Parmesan.

It’s a tasty recipe that everyone at the table can enjoy.

It’s also easy to double if you have many guests coming over.

This is one of those simple side dishes made vegan-friendly with plantains and rice for a delicious meal.

You can also add white beans or roasted butternut squash for extra flavor and texture.


Plantains are versatile fruit that can be used in sweet or savory dishes.

They make a great side dish for any meal, and they’re perfect for people looking for healthy, easy, and delicious recipes.

When it comes to plantains, the sky is the limit. You can find recipes for just about anything online.

These are 8 of the best side dishes for plantains, but you can search online to find more.

Bon appetit!

what to serve with plantains

What to Serve with Plantains? 8 BEST Side Dishes

5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dishes
Servings 1 Serving


  • Garlic Sautéed Swiss Chard
  • Creamed Spinach with Parmesan Cheese
  • Puerto Rican Chicken and Rice
  • Creamy Mashed Potatoes
  • Brazilian Black Beans
  • Rice and Peas
  • Corn Pudding
  • Roasted Broccoli and Tomatoes


  • Choose your favorite recipe from the list of options.
  • Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
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