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Enhance Your Dish: 8 Side Dishes for Penne alla Vodka

Penne Alla Vodka is a pasta dish made with vodka, cream, and tomato sauce.

The vodka gives the pasta a slightly spicy flavor, while the cream makes it creamy and smooth.

When cooked, the red sauce flows into the pasta.

To make Penne Alla Vodka, you will need pasta of your choice, vodka, tomato paste, olive oil, garlic cloves, cream, and parmesan cheese.

Salt is also used to help with the flavor.

Once these ingredients are prepared for cooking on a stovetop (they can also be cooked in a slow cooker), the pasta is boiled first and then added to the sauce.

Penne Alla Vodka should be served while the pasta is still hot.

You can choose to add parmesan cheese on top if desired, but this isn’t necessary for tasting the delicious dish.

It’s recommended that you serve Penne Alla Vodka with garlic bread, salad, chicken, or fish.

If you’re looking for pasta side dishes to serve with Penne Alla Vodka, read on for some of the best options.

What to Serve with Penne alla Vodka? 8 BEST Side Dishes

what to serve with penne alla vodka best side dishes

Since most people are stuck in a rut when cooking, they resort to the same old side dishes every time they make pasta.

But do you know what? There are so many sides out there that would go perfectly with your meal.

However, most of them are considered ‘exotic,’ and you’re probably not familiar with even half of them.

Well, I’m here to teach you about eight different side dishes that would go great with your pasta.

Don’t be fooled by the fancy names and ingredients; these recipes are all easy to make and take little time.

All of them can be made in under an hour, even if you’re cooking other things at the same time.

So, if you want to try something new, these recipes are perfect for you.

Without further ado, here are the eight best side dishes to go with your pasta.

1 – Easy Spicy Garlic Green Beans

easy spicy garlic green beans

Green beans are a great way to get your daily dose of vegetables.

They’re also super versatile, meaning you can prepare them a number of ways, and they’ll always taste great.

This recipe is for spicy garlic green beans.

It gives the beans a slight kick and pairs well with just about any protein.

They’re perfect for a side dish at dinner or even as a light appetizer at a party.

They’re also extremely simple to make, which is a plus for those busy nights when you don’t have the time or energy to cook.

Best of all, it takes less than 15 minutes from start to finish.

2 – Roasted Cauliflower Rice

roasted cauliflower rice

If you haven’t tried cauliflower rice yet, then you’re in for a real treat.

Cauliflower is one of the healthiest veggies out there (and it’s part of the cabbage family).

It makes this dish even healthier.

And it turns out that cauliflower tastes pretty good when you cut off all the tough parts and roast it.

Cauliflower rice is a staple dish in Indian cuisine, but it’s slowly becoming popular all over the world.

And you know what? It deserves to be popular.

This recipe tastes great and takes under an hour to make.

3 – Oven Baked Parmesan Zucchini

oven baked parmesan zucchini

Zucchini is a great vegetable to include in your diet because it’s low in calories and high in nutrients.

It also has a mild flavor that pairs well with just about any other ingredient.

This recipe for oven-baked Parmesan zucchini is one of my favorites.

The Parmesan gives the zucchini a really nice flavor, but it doesn’t overpower.

This is fantastic as a side dish or even on its own with some bread for dipping.

4 – Cauliflower Mac’ n’ Cheese

cauliflower mac n cheese

This recipe may sound strange at first, but I promise it tastes great.

The nutty flavor of the cauliflower pairs perfectly with the cheesy sauce, and it’s a great way to get your kids to eat their veggies.

Plus, this dish is really easy to make.

It only takes about 30 minutes from start to finish, and you can make it in one pot.

This is perfect for those busy weeknights when you don’t have time to cook.

5 – Quinoa With Roasted Vegetables

quinoa with roasted vegetables

This dish is a great way to get your daily dose of protein and vegetables.

The quinoa is filling, and the roasted vegetables add a delicious crunch.

When you put all these flavors together, you get a dish that’s sure to please.

This recipe is also really easy to make and takes only about 30 minutes from start to finish.

You can also make it in one pot, which means less time cleaning up.

6 – Bean Soup with Pesto

bean soup with pesto

Soup is always a great option for a side dish.

It’s easy to make, and it goes well with just about anything.

This particular soup recipe is made with pesto, which gives it a really nice flavor.

It also has white beans, which are a great source of protein and fiber.

This soup is perfect for those cold winter nights when you need something to warm you up.

And it’s also really easy to make.

You can add some crusty bread and a fresh salad to round out the meal.

7 – Kale Caesar Salad

kale caesar salad

Kale is a superfood, and it’s perfect for salads.

It’s high in fiber, vitamins, and minerals, and it has a nice crunchy texture.

This recipe for kale Caesar salad is one of my favorites.

The Caesar dressing gives the kale a really delicious flavor, and the Parmesan cheese adds a nice crunch.

When you put all these flavors together, this dish is a winner.

It only takes about 20 minutes from start to finish, and it’s simple enough for a weeknight dinner.

Plus, it goes really well with pasta dishes.

Try serving this as a side salad with some penne alla vodka – I promise you won’t be disappointed.

8 – Sauteed Spinach with Garlic

sauteed spinach with garlic

Spinach is a great vegetable to include in your diet.

It’s low in calories and high in nutrients, and it has a mild flavor that goes well with just about any other ingredient.

This recipe for sautéed spinach with garlic is one of my favorites.

The garlic gives the spinach a really nice flavor, and it takes less than 20 minutes to make.

You can serve this as a side dish or even on its own, and it goes well with just about any meal.

So give it a try – I promise you won’t be disappointed.

Conclusion

Penne alla vodka is a great dish to serve with various side dishes.

These are eight of the best side dishes to pair with penne alla vodka, but feel free to experiment and pick your own.

Remember that these are just suggestions – you can serve any vegetable or side dish you want with this recipe.

Just make sure that it pairs well with the flavors of the vodka sauce.

These side dishes all have one thing in common – they’re all delicious.

So whichever one you choose, you can be sure that it will taste great with your pasta dish.

And most of them are really easy to make, so you don’t have to spend a lot of time in the kitchen.

what to serve with penne alla vodka

What to Serve with Penne alla Vodka? 8 BEST Side Dishes

5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dishes
Servings 1 Serving

Ingredients
  

  • Easy Spicy Garlic Green Beans
  • Roasted Cauliflower Rice
  • Oven Baked Parmesan Zucchini
  • Cauliflower Mac’ n’ Cheese
  • Quinoa With Roasted Vegetables
  • Bean Soup with Pesto
  • Kale Caesar Salad
  • Sauteed Spinach with Garlic

Instructions
 

  • Choose your favorite recipe from the list of options.
  • Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
Did you make this recipe?Mention @EatDelights or tag #eatdelights!

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