Omelette is a preparation of beaten eggs quickly cooked with butter or oil in a frying pan, sometimes flipped over like an English pancake.
The word is of French origin and means “little egg”.
Technically it refers specifically to one variation that contains cheese and vegetables along with the egg.
In the broader sense, omelets may refer to eggs prepared with other ingredients.
Omelette is among the oldest types of egg dishes, as it requires no cooking skills.
It is a dish that can be served hot or cold and at any time of day.
Omelets are often considered comfort food due to their availability in many countries around the world.
They are usually served alongside a salad or meat dish, which serve to increase the protein value.
Restaurants often feature omelets on their menus due to their versatility and ease of production.
In this article, we will consider the most common side dish that can be prepared with an omelette.
Why Consider Serving Side Dishes for Omelette?
Omelette is a dish containing beaten eggs that are cooked with stirring in a frying pan or skillet.
It is usually made with a mixture of vegetables, meat, cheese, and sometimes hot sauce or tomato sauce.
Since omelette is a simple dish, serving side dishes will add more flavors and variety for your breakfast or brunch.
It’s a great way to get your day started, whether you’re hosting a big family breakfast or just serving it for yourself.
You can serve side dishes with an omelette and make the meal healthier and tastier.
Nowadays, side dishes like fruit slices, cheese cubes, and toast are commonly served with omelettes.
Aside from adding flavor and increasing the meal’s nutritional value, they also add variety to it.
Hence, you won’t get bored eating the same omelette with a full breakfast every day.
What to Serve with Omelette? 8 BEST Side Dishes
Here are eight side dishes you can serve with your omelette:
1 – Veggie Crudités
If you want a fuss-free side dish for your omelette, vegetables are the way to go.
They’re easy to prepare and so delicious.
All you have to do is wash the veggies, cut them into bite-sized pieces, and arrange them on a platter.
And voila — simple vegetable crudités that will surely impress your family and friends.
These colorful bites of veggies will brighten up your breakfast.
These simple veggies are so versatile and stylish; you’ll never get tired of serving them.
They also complement many kinds of lunch and dinner dishes.
2 – Green Salad
If you want to introduce more greens to your family, try this simple-to-prepare salad recipe.
It’s such a delicious take on the traditional green salad you grew up eating.
It’s also perfect for dinner along with other main dishes like chicken or steak.
You can include other ingredients in your salad, too, such as shredded chicken, bacon bits, chopped egg, and Granny Smith apples.
One thing’s for sure — it will be a hit.
It’s very easy to prepare, and you can also enjoy the ingredients of your salad with some dressing.
This recipe is an excellent way to get more vegetables in any meal you serve.
3 – Baked Hash Browns
If you’re looking for a side dish that will give your omelette an extra crispy texture and will also add flavor, then baked hash browns are the way to go.
These tasty morsels of potatoes stuffed with cheese and bacon will be the perfect complement to any breakfast or lunch dishes.
They can also add variety to your regular weekday meal.
It’s a delicious combination of salty and sweet.
Don’t forget the melted cheese — it will make these potatoes more appetizing.
4 – Toasted Bread Slices
If you want to serve a simple yet tasty side dish for your omelette, then sliced bread is the way to go.
It’s very easy to prepare — all you need to do is spread the bread slices with butter and arrange them on a baking tray.
Then, bake until they turn golden brown.
They’ll smell so yummy when they’re done.
These crispy slices go well with eggs and add variety to your meal.
You can even add some cheese cubes or jam for more flavor.
Or you can top your toasted bread slices with fresh slices of tomato or mixed cheese for a more upscale feel.
5 – Griddled Asparagus Spears
If you want to add more flavor and texture to your omelette, then griddled asparagus is the way to go.
Grilling spears of this vegetable gives it a distinct smoky taste that will surely give your meal an earthy flavor.
They are also crunchy when eaten raw.
These grilled asparagus spears also look so fresh and inviting.
They’ll look so good on your plate that you won’t want to return them to the kitchen.
You can also wrap it with bacon and serve it as a side dish for your steak.
This is also an excellent recipe to use when you’re entertaining guests.
6 – Grilled Mushrooms
If you want a tasty and nutritious side dish that goes well with any meal, then mushrooms are the way to go.
They’re very flavorful and can be eaten raw or cooked.
They have a mild flavor that goes well with various ingredients.
It’s very easy to prepare — wash the mushrooms and brush them with olive oil before grilling.
They can also be cooked in a pan as an alternative.
This recipe is extremely versatile because you can also include it in other dishes like pasta, steak, or pizza.
And best of all, you can make a double batch and freeze it for later use.
7 – Pickled Spring Onions
If you want to add more flavor and zest to your omelette, then pickled spring onions are the way to go.
It’s very easy to prepare — slice some spring onions into small rings and place them in a jar with vinegar.
Then, seal the jar and keep it refrigerated for a few days.
Once the onions have turned well-pickled, enjoy it with your omelette.
It’s a wonderful way to add some crunch and flavor to your meal.
You can also bring this to a party as a simple appetizer or include it in other dishes like sandwiches or salads for more variety.
8 – Thai Fried Rice
If you want to make your omelette more balanced and healthy, fried rice is the way to go.
Fried rice is a great accompaniment because it can include virtually any ingredient.
You can even throw in some vegetables, chicken or beef.
Once you master this recipe, there’s no stopping you from making endless variations of it.
The flavor is also so delicious that you will surely crave more.
This recipe only requires a few ingredients.
All you need to do is cook it in a wok and add some spices along the way.
Fried rice has many variations, but this Thai fried rice version is everyone’s favorite because of its unique flavor.
Omelette is a classic breakfast dish that you can prepare in no time.
You can also try making it with various ingredients, but one thing is for certain — you need to serve it with a side dish.
Fortunately, the 8 BEST side dishes are quick and easy recipes that will surely make your meal more delicious.
So what are you waiting for? Try these recipes and transform your omelet into a truly mouthwatering breakfast.
What to Serve with Omelette? 8 BEST Side Dishes
- Veggie Crudités
- Green Salad
- Baked Hash Browns
- Toasted Bread Slices
- Griddled Asparagus Spears
- Grilled Mushrooms
- Pickled Spring Onions
- Thai Fried Rice
- Choose your favorite recipe from the list of options.
- Organize all required ingredients and prepare a delicious meal in 30 minutes or less!