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A spring form pan is a handy bake ware with sides that can be easily removed from the base.
With the removable sides and bottom, it is perfect for baking cheesecakes.
You can also use it for flourless chocolate cakes, tortes, and many more.
Most of the spring form pans have a round base and sides that locks with the help of an easy latch.
Once you are done baking, all you have to do is unlock the band and remove it.
Despite this unique design, the best spring form pan will also serve you as a regular cake pan.
5 Best Springform Pan Reviews 2023
1 – Nordic Ware Leakproof Springform Pan
If you love your cakes tall and generous yet needs an affordable all purpose spring form pan than the Nordic Leak proof Ware is the right choice for you.
You can also choose from a wide variety of color options for a little pop of color in your daily cooking routine.
One of the star features of this Nordic Leak proof Ware spring form pan is the tight seal.
This leak proof pan is a great purchase because not only will you be able to bake delicate recipes like cheesecake but you can also pour runny batter and not worry about leaks.
There will not no messy spills.
Great For Bigger Cakes
The great thing about this spring form pan is that it looks pretty small but can accommodate as many as 10 cups of your delicious batter recipe for generous servings.
The 9 inch diameter is great for generous recipes and the quantity lies in the length of the pan. You can also make smaller cakes without problem.
Non Stick Coating
Baking is so much easier with the non stick surface of the Nordic Leak proof Ware spring form pan.
Even if you are just a beginner, you can easily release the cake without so much fuss. This means you can also easily clean the cake without any additional problem.
The last thing you want to do is do some more intensive cleaning after all the hours of baking in the kitchen.
The Nordic Leak proof Ware spring form pan is great because you can simply dump it in the dishwasher with some mild detergent.
- Non-stick surface pan
- Comes in a variety of colors
- Highly affordable
- Generous capacity
- Leak-proof feature is not consistent
- The extra metal at the base of the pan does not make it easy to wrap it with a foil
2 – Mcirco Springform Pan 7″ Non-stick Cheesecake Pan
This MCIRCO spring form non stick cheesecake leak proof quick release pan is an all purpose addition to your daily baking routine.
It has countless features that makes it perfect for different kinds of cooking recipes that include cakes, tart, lasagna, and other sweet treats that we all love.
Sturdy For Rough Cleaning
Not a lot of users are satisfied with dumping the pans in the dishwasher.
Some of us get a great sense of satisfaction out of scrubbing our baking utensils with scrubbing tools and even mild dish washer detergent for that extra clean feel that makes it safe for the entire family.
The spring latch offers a leak proof and tight seal to runny cake batter.
You can also rest assured that there will be no leaky mess in the kitchen when you are trying to bake your regular cake recipes.
Prevents Heat From Leaking
The spring latch in the pan is that there to prevent any leaking of the heat so that your cake cooks faster.
When the heat is intact, you can also get an even baking for your cake recipe.
Cleaning is also so much easier when there is no messy cake batter stuck to the corners of the pan.
Can Take High Temperature
There is a great benefit to this spring form pan because it can resist really high temperature levels up to a massive 4450 degree Fahrenheit or 2300 degree Celsius.
It is BPA free and non toxic for daily use in the kitchen.
- Easily fits inside pot pressure cookers and smaller ovens
- The latch in the spring form pan offer tight seal
- Easy surface cleaning with the non stick coating on the pan
- Offers a 6 months warranty from the manufacturer
- Not safe for the dishwasher
- Cleaning takes time
3 – Hiware 9 Inch Non-stick Cheesecake Pan Springform Pan
If you are a beginner or simply do not like messy slip ups while cooking with the spring form pans than the Hiware Non stick 9 inch pan is your best friend.
Measuring a massive 9 inches, it comes with a latched panel at the side so that you can serve your fragile cakes with perfection single every time.
Great For Oven And Pressure Cooker
Even with the 9 inch diameter you can pop it into the bigger sized pressure cookers.
As for the oven, it can take a lot of high heat so do not worry about burning the cake spring form pan instead of the cake batter.
Non Stick Coating
It comes with a non stick coating seal to render a clean slate for your pan even after you can cooked with it.
You will no longer have to flour your pan from now on. The cake batter will no stick to the pan even when you are baking it under as high a limit as 450 degree Fahrenheit.
Baking in their spring form pan all day will not tire you because it is light weight. It weighs only 0.65 pounds.
It is extremely light and it is all because of the body construction made of carbon and steel which are all light weight metal materials.
Ease Of Use
The side buckles make sure that you can easily release your cake once it is done baking.
The non stick surface also makes it easy to clean even with mild detergent dish washers.
- Double layer non stick coating that eliminates flouring in the pan
- Fitted with additional side buckles that hastens serving of baked goods
- High safety limit for oven
- Safe, non toxic and free of PTFE, PFOA and BPA
- Prone to daily leaks
- Cannot fit into smaller pressure cookers
4 – Springform Pan, MCIRCO 7″ Non-stick Cheesecake Pan
If you are out there looking for a reliable non stick cake pan than the MCIRCO spring form pan in 7 inches is your best bet.
It is versatile enough for your regular cake recipes as well as for delicate cheesecakes and also lasagna.
Safe for Kitchen Use
This spring form pan is made of non toxic black material, it is BPA free and comes in a non stick coating so that the metal does not come off to the cake.
Durable Material Used
This one will stay with you for many years to come. It is as durable as they come with heavy duty gauge steel that is not only durable and strong but also sustainable all at the same time.
Since it is durable, you can also wash it with mild detergent without worrying about damaging the product.
The 7 inch diameter is great for your oven as well as for your instant pot pressure cooker if you do not have an oven.
The spring latch also ensures that everything is tightly sealed for a mess free experience.
High Heat Resistant
This compact spring form pan is no joke! You can bake it in as high a temperature as 230 degree Celsius or 445 degree Fahrenheit.
- Heavy duty
- Convenient for making cheesecakes
- Red non stick surface, BPA free and non toxic black
- Strong, sustainable and durable material
- Can be scratched easily
- Not a good option for you want to bake large cakes
5 – Wilton Perfect Results 3 Piece Springform Pan Set
If you want something that heats evenly for years on end, then the Wilton perfect results 3 piece spring form is your best pick.
It actually feels noticeably heavier than the other similar brands on the market right now.
All Purpose Use
This Wilton perfect results 3 piece spring form is simply a must have if you are somebody who constantly loves to bake cheesecakes or any other delicate cakes or similar cakes with elaborate toppings.
The bases and sides of all the three separate spring form pans are aligned perfectly so that you can form a tight seal.
This will prevent any unwanted spills and drips and hence it will reduce any chance of getting the water inside your cake if your recipe includes a water bath.
Non Stick Surface
The surface on both the bottom and the sides are non stick.
This way even if you are just a beginner, you can easily release the baked food from the pan without creating any ugly mess.
It also prevents any chances of burning and cleaning the pans are a lot easier because nothing sticks to it!
The three spring form pans come in three different measurements – 8 inch, 9 inch and 10 inch.
- Reinforced surface for a non stick experience
- Easy reference with precise measures of pan stamped at the handles
- Safe for dishwasher
- Separate pieces for side and base
- Too delicate for rough use
- Separate sets can be confusing
It is a better option to use a springform pan even for your regular baking purposes because of the fact of the matter that it is easy to use.
You will no longer have to invert your cake when you want to remove it after the baking is done because it is not ideal for most delicate cakes (source).
With the standard cake pan, you will definitely spoil the look of your cake especially with the delicate ones like cheesecakes, any cake with elaborate toppings such as those of the streusel heavy coffee cakes.
Such cakes will never survive the inverted flip no matter how hard to try (source).
Features To Look Out For When Buying A Springform Pan
Dark Or Light
Light colored spring form pans will reflect heat and hence take a longer time to cook. As for the dark colored pans, it does the opposite – it absorbs heat (source). If you make slow baking pastries and desserts like cheesecake, adding another 5 minutes using the silvery, light pan will make a big difference.
Metal Or Glass Based Pan
I personally prefer glass based pan. The metal pans tend to tarnish and it also gives a slight metallic taste to your cakes. Your cheesecake will mar if you slice it in a metal base. There are both silicon and metal pans with glass base in it.
Non-stick pans will make a whole lot of difference to your daily baking (source). Delicate cakes can easily break and you need to remove the exterior ring with care. This is highly a must when you bake cakes with fillings that cling to the surface because it has reached the ring.
Your possibilities of a spring form pan expand even more when you use silicon. Silicon is almost leak proof. The seams of the base to sidewall are also tighter as compared to metal spring form pans. This one is great for baking runny batter like puddings, cakes, etc (source). This will substantially expand its use pan.
You can pick your choice from heart shapes, rectangular or square. Making desserts and baking is fun with these creative shapes. They usually don’t come in glass base or silicon but they are fun nonetheless. Most I have come across in these shapes are rigid and also high quality.
The sizes typically range from 9 to 10 inches. Choose the pan size that you usually bake in and make sure the size fits perfectly with your purchased Instant Pot (I highly recommend the Instant Pot Duo Plus 60). If you bake for a lot of people, go for the larger size and vice versa.
For those of the beginner cooks who are just learning the first steps in cooking, it might be a little difficult to take out the cake from the traditional mold without making a mess. This will spoil the look of the cake even if it came out great tasting.
Spring form pans are a great option for beginners because it will give you professional looking cakes from your first try itself. Of course, the professional cooks also prefer to use the spring form pans because who doesn’t want a convenient cook tool!?
The Nordic Leak Proof Ware Spring Form Pan is a great pick because it packs affordability, durability, usability and a whole load of fancy features all in one small spring form pan.
Besides the color variations, there are multiple features with which you can experiment with. This is also a safe bet if you are still new with spring form pans and still experimenting.