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Preserving Sweet Treats: How Long Does Fudge Last?

Fudge is a type of confection or candy typically made with sugar, butter, and chocolate.

The ingredients are cooked to the softball stage, at which point they are beaten until creamy.

It does not contain any dairy products, so does fudge go bad? Read on for the answer.

Do You Need to Refrigerate Fudge?

do you need to refrigerate fudge

You may be wondering if you need to refrigerate fudge.

Fudge is not made with any dairy products, which means that it should not spoil as quickly and stay at room temperature for a few days without spoiling.

However, the sugar content of some types of fudges makes them more sensitive, so those varieties must be stored in either the fridge or freezer until they are eaten.

Fudge is at its best when eaten within a few days of being made and stored.

Storing the fudge in the fridge may make it slightly harder than eating it straight from room temperature, though this depends on whether or not there are other ingredients present like cream cheese or butter (which do spoil more quickly).

Fudging should also be kept away from high heat since sugar can burn too easily, so store your fudges in places where they won’t get too hot.

How Long Does Fudge Last? Does Fudge Go Bad?

how long does fudge last

Fudge is a delicious homemade treat that can last for two weeks in the fridge or even four if stored properly.

To store fudge, it should be wrapped tightly and placed into an airtight container so it lasts longer.

It can be stored at room temperature for one week and should be eaten within a few days.

However, some people say that they have successfully stored their homemade fudge for two weeks by storing them in airtight containers at room temperature until ready to consume or gift away.

Fudge can also be frozen to extend the shelf life even more.

First, you will need to prepare an airtight container or zip U-shape sealable bag with plastic wrap by lining it up in two layers before cutting off any excess material.

The fudge should then be placed inside and tightly sealed shut all around, leaving no space open on either side of the fudge package or between the treats themselves.

This sealing process must be completed not to let liquid condensation or water from the outside seep in.

Now, it is time to freeze.

The fudge should be left in this container or bag until hard before then placing into a freezer-safe ziplock for long-term storage at 0°F (-18°C).

If not consumed by its expiration date, do not eat fudge that has been stored in the freezer for more than three months.

Frozen fudge will last for months in a freezer and thaw out just as creamy and delicious as it was before freezing.

But what about commercially-made varieties of this sweet treat?

Commercial Fudge is a delicious delight that we all enjoy.

There are so many variations of this sweet treat, and it’s easy enough for anyone to make at home.

However, commercial fudge doesn’t have a long shelf life, and it’s essential to know how to handle the food safely.

The best way is by refrigerating or freezing for storage, depending on when you’re going to eat it.

In the fridge: Fudge should be placed in an airtight container or baggie and then covered with plastic wrap before being stored in the refrigerator.

This will keep the product fresh up until its expiration date of about two months from purchase.

For optimal taste, consumption should be within three weeks after refrigeration has been started, as condensation can build up inside containers, lowering quality over time and potentially confusing expiration dates.

Also, remember not to let fudge come into contact with any other food while in the refrigerator due to the risk of contamination.

In the freezer: Fudge can be frozen for up to three months without a change in flavor or texture; as long as it’s wrapped well and once thawed should not be refrozen.

It is also possible to freeze fudge in batches before refrigeration so that you have an armful of tasty treats ready when needed.

However, if the container has large chunks of ice crystals, this means water from outside air has migrated into your food and adversely affected quality over time.

Make sure to label fudge with the date once frozen and stored in a freezer bag or airtight container.

How Can You Tell if Fudge is Bad?

how can you tell if fudge is bad

What’s worse than finding out you’ve eaten a spoiled piece of fudge? The firm, unpleasant odor confirms it.

Here are some ways you can tell if the fudge is bad:

The first tip-off would be an off odor.

If the sweet aroma isn’t quite so sweet anymore but instead smells like onions, bread, moldy cheese, or even sour milk, your fudge is bad, and you should discard it.

The second indicator of spoilage is texture.

If the formerly cream-colored, crumbly candy becomes oily or clumpy like soup, mold may grow on its surface.

Other signs are a dark rind (which indicates too much heat has been applied), chunks that seem to melt before they’re eaten, and changes in color from golden brown to grayish-green or black.

Finally, if any mold or fuzz grows on top of the chocolate candy, throw that fudge away immediately.

It’s no longer safe for human consumption.

The taste of the fudge may also give away where things don’t seem to be as they should be: fridge with a nasty aftertaste might mean there was alcohol in it from when the preparation took place and that this hasn’t cooked off properly.

Check the expiration date on the package to find out when it was made and how long it has been sitting in your fridge since then.

If there isn’t an expiration date, feel free to make a good guess based on its appearance.

If everything checks out, then you’re good to go and can enjoy your fudge with no worries.

Can Old Fudge Make You Sick?

can old fudge make you sick

First off, not all chocolates are safe for everyone.

While most people can eat any fudge without ill effects, some types may contain dairy products that cause lactose intolerance or an allergic reaction in others and result in vomiting.

This is why it’s essential to read labels before eating anything with “chocolate” on the label.

That being said, the chances of an old fudge making someone sick are very slim.

However, it’s always best to consult with their doctor if a person has any health concerns before eating anything too unfamiliar.

How to Store Fudge Made with Condensed Milk?

how to store fudge made with condensed milk

We all know that fudge made with condensed milk is one of the best treats on earth.

Although it’s hard to resist, you have to be careful about storing your delicious dessert, so it doesn’t melt and turn into a gooey mess when you’re ready for another piece.

If you have any leftover, wrap it tightly in plastic and then slip into an airtight container.

You can also store your fudges in the fridge or freezer, but make sure they’re well-wrapped first.

It can last up to a month in the refrigerator or for up to six months in the freezer.

how long does fudge last

How Long Does Fudge Last? Does Fudge Go Bad?

5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Shelf Life
Servings 1 Serving


  • Fudge
  • Air-tight containers or Ziplock bags
  • Labels and markers


  • Read the guide thoroughly to learn how long it lasts.
  • Label your container with the content and date and keep track of how much you’re using!
  • Make sure to store in an airtight container in a cool, dark place (pantry or fridge).
Did you make this recipe?Mention @EatDelights or tag #eatdelights!

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