Vichyssoise is a type of soup made from leeks, onions, and potatoes.
It’s typically dairy-free, and some recipes include heavy cream and butter (although these ingredients don’t make it vegan).
It is generally considered a cold soup because it has been refrigerated before serving; however, some people eat it hot too.
Some recipes call for the addition of cream and butter, but not all do.
Many people also add spices to change the flavor.
Vichyssoise is usually eaten as a starter to cleanse the palate, usually lighter than other soups.
It is a popular soup in France, and there are plenty of ways to serve it.
There isn’t a definitive answer as to what food goes best with Vichyssoise.
However, here are the eight most popular dishes that people usually eat with this creamy soup.
Read on to find out what they are.
Why Consider Serving Side Dishes for Vichyssoise?
Vichyssoise is considered a creamy, cold soup that originated in France during World War I.
It is typically prepared with leeks, onions, potatoes, cream, and chicken broth.
However, the number of variations to this recipe are endless due to its basic ingredients.
Vichyssoise can be served as a first course or main dish choice, depending on ingredients.
A different approach to serving this soup is to serve it as a side dish rather than the typical first course or main dish.
A variety of side dishes are great choices to accompany Vichyssoise because it will give diners options, making anyone’s mealtime more enjoyable.
Also, side dishes will balance out the flavors of Vichyssoise.
For example, if a diner does not like just plain creamy foods, it is okay to serve side dishes containing vegetables and meats – or even fruit – for this person’s mealtime satisfaction.
So, why consider serving Vichyssoise as a side dish? It will give diners options and balance out the flavors to ensure mealtime satisfaction.
What to Serve with Vichyssoise? 8 BEST Side Dishes
Once you decide to serve Vichyssoise as a side dish, it is time to choose which sides will complement the flavors in this soup.
Side dishes with vegetables and meats are especially great flavors to add variety.
1 – Rice Pilaf
Rice pilaf is another good option that pairs nicely with Vichyssoise.
It’s made from rice cooked in broth and then flavored with vegetables and spices like garlic, celery, and onion powder.
This dish goes especially well with chicken and beef dishes because it works well with spices like garlic and onion powder.
It is best served alongside chicken piccata or beef stroganoff.
It’s especially tasty when served alongside these dishes because it brings out the flavors of garlic, onion, basil, and oregano that are included in them.
2 – Sugar Snap Peas
Sugar snap peas are a wonderful accompaniment to any meal they’re served with because it’s high in fiber and nutrients.
They also happen to complement Vichyssoise perfectly because they will liven up the plainer flavors of this soup.
This side go well with just about any dish but are especially delicious when accompanied by fried chicken pieces.
This meal is packed with protein, but it will taste delicious with the sugar snap peas.
It’s easy to prepare, too.
These peas are a great pantry staple to have on hand because they taste delicious with so many different meals.
Add them to a green salad or serve veggies and dip alongside Vichyssoise for a healthy side dish option.
3 – Mashed Cauliflower
Mashed cauliflower is an excellent addition to Vichyssoise because it provides creaminess while also working well with the other flavors.
This dish requires cooked cauliflower that has been pureed with butter or olive oil, almond milk, and spices like garlic powder, salt, and pepper.
Mashed cauliflower is especially tasty when paired with chicken and turkey dishes because it’s a good source of protein.
It is best enjoyed alongside beef stroganoff or baked chicken pieces.
It will taste great alongside either dish because they both have similar flavors.
No one will know this is a side dish instead of the main course.
4 – Grilled Cheese Sandwich
Grilled cheese sandwiches are delicious when paired with Vichyssoise because the flavors in each meal complement each other.
This sandwich is typically made from two toasted pieces of bread and a slice of cheese that’s been melted between them.
It’s usually served alongside tomato soup, but it goes well with many dishes, including Vichyssoise.
They taste especially good when paired with chili or creamy tomato soup.
It’s also great alongside chicken noodle soup because the flavors are similar enough to complement each other perfectly but different enough to make it an interesting pairing.
5 – Baked Stuffed Potatoes
Potatoes are a great side dish for Vichyssoise because they’re rich and creamy, just like the soup itself.
These root vegetables can be baked, fried, or even mashed and combined with various other ingredients to create tasty dishes.
This meal is packed with potassium, which means it’s highly nutritious and provides energy for your body all day long.
Baked stuffed potatoes go especially well with chicken and turkey meals because they have a similar flavor profile.
The mashed root vegetable inside the potato complements these meats while also being high in fiber and nutrients that keep you full for hours.
This hearty meal will leave you satisfied all day long.
6 – Fried Paneer Cheese Pakora
Fried paneer cheese pakora goes especially well with Vichyssoise because it’s a vegetarian option that will give you the protein boost that this soup lacks.
Coating chunks make this Indian dish of paneer cheese in chickpea flour batter before frying them to perfection.
When paired with Vichyssoise, this dish is especially tasty because paneer cheese has a mild flavor similar to a potato.
This side goes great with just about any Indian meal, but it pairs particularly well with tandoori chicken or butter chicken.
It will also taste amazing alongside Vichyssoise because the flavors are all so similar.
The paneer cheese will add a hint of saltiness that enhances the flavors of this soup, but it doesn’t overpower anything else in the meal.
7 – Creamy Spinach Artichoke Dip
Creamy spinach artichoke dip goes especially well with Vichyssoise because it adds flavor and texture to this soup.
This hot, creamy dip is typically made from a mixture of mayo or sour cream, cheese, spinach, and artichokes that’s been baked until the top is golden brown.
It’s a delicious appetizer to serve alongside a bowl of cold, creamy Vichyssoise.
It tastes great alongside cold soup, but it goes particularly well with potato soup.
It also tastes great next to chicken noodle soup because the flavors are similar enough to complement each other perfectly but different enough to make it an interesting pairing.
8 – Fried Rice
Fried rice goes especially well with Vichyssoise because it adds a hearty, filling element to the meal.
This Asian dish is typically made from cooked rice mixed with other ingredients like meat and veggies before frying everything to perfection.
When served alongside creamy Vichyssoise, this fried rice will stay perfectly hot until you’re ready to eat it.
This dish goes especially great with chicken, beef, or pork meals because the flavors are similar enough to enhance each other perfectly.
It also tastes amazing alongside Vichyssoise because the flavors are all so similar.
Fried rice is often made with ingredients like peas and carrots, which are mild enough that they don’t overpower the flavors of this creamy soup.
In conclusion, it is important to remember that Vichyssoise needs a side dish of some sort.
When it’s paired with one of these eight hearty options, the soup is elevated into the main course that’s perfect for lunch or dinner.
These dishes are easy to make and can be cooked in just about any kitchen, regardless of skill level.
You can be confident that anything you serve alongside Vichyssoise will taste delicious.