What Does Tequila Taste Like? Does Tequila Taste Good?

Just like rum, tequila is also a distilled spirit and comes from the agave plant. It is one of the most consumed liquors across the world and very popular in the United States and Mexico.

Whether you use it in margaritas or drink tequila shots, the flavor allures many, and people keep it as their first choice.

So what does tequila taste like? Is it better than vodka or whiskey? Or can you consume tequila with tonic water?

If you have these questions in mind, you have come to the right place, and we recommend you to continue reading this article for more insights about tequila.

What is Tequila?

what-is-tequila

Tequila is a distilled product, which comes from the Weber blue agave plant’s fermented juices. The plant becomes ready for harvesting from seven to ten years.

It is the most produced spirit in Mexico and one of the most well-known liquors in the world.

However, only five Mexican states produce tequila, and among them, Jalisco is the modern tequila production spot in the country.

Most tequila bottles 100% Weber blue agave, but some come in mixed compositions, which infuses different ingredients such as water and sugar and may include additives.

The most common type of tequilas includes Blanco, Anejo, and Reposado, among others.

What Does Tequila Taste Like? Does Tequila Taste Good?

what-does-tequila-taste-like

The taste of tequila varies for different types and also depends on its production place.

For instance, if you want to taste tequila in its purest form, you might want to opt for Blanco tequilas. Storage is also a crucial factor in determining the flavors of tequila.

Joven tequila does not contain 100% agave, but consists of caramel, glycerin, oak extract, and syrup, among other additives.

While Reposado or rested tequila sits somewhere in between the types of tequila and stored in wooden casks.

Anejo requires a long aging period for this tequila to obtain its flavors. It offers a distinctive oaky flavor as producers store it in small oak casks or barrels for more than a year.

You also get a high-category tequila known as “Extra Anejo” that requires aging for more than two years.

Nutrition-wise many people argue that tequila offers minimal health benefits, but the agave plant has an excellent nutritional value.

If health is your concern, then sticking with Blanco would be a smart choice as it offers tequila in its purest form.

Best Ways to Drink Tequila

There are many ways to drink tequila, as it is very versatile and pairs well with lots of other ingredients.

The most common form of drinking tequila is in shots. You can drink shots either straight with salt and lemon or consume it along with mixers.

You have several cocktail recipes that use tequila, and many of them are easy to prepare at home as well.

Juice highballs or drinks like a shaken martini, tequila is an essential element for spicy cocktails.

You can also try fruity margaritas with tequila, which offers a delightful taste in both the shaken or blended form.

If you want something creamy and fresh, sweet tequila cream with fresh berries creates a magic with its flavors. If something similar is on your mind, this recipe by Foodnetwork may help you get started.

Tip: If you don’t want to ruin your taste buds, it would be best if you avoid tequila that is above four years of age.

Conclusion

Tequila has been around for centuries and has taken a new form in recent times.

Whether you sip it neat or as a shot, tequila has proven that it is one of the best liquors in the world that is versatile and flavorsome.

Besides, you would want to taste the outcome that comes out after years of labor-intensive efforts.

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