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A well-seasoned cast-iron skilletis one of the essential tools within a kitchen. It is a person’s best friend within the kitchen, irrespective of the person being an amateur or a professional chef.
Cast iron skillets heat up evenly and therefore make a great utensil to cook meat in. Furthermore, with proper maintenance and timely seasoning, a cast iron skillet can last for a long time.
Another essential thing to keep in mind is choosing the best spatula for cast iron. Not all spatulas can be used with a cast iron because it can get damaged due to the hard and rough surface of the skillet.
Furthermore not all can be called the best spatula for eggs as well, most spatulas break the yolk.
Before you go out scavenging the internet for spatulas, we have reviewed the five best spatula for cast iron and cast iron braiser in this article.
Just keep reading, and you won’t have to worry about making any mistakes.
5 Best Spatula For Cast Iron Reviews 2024
1 – Mannkitchen Professional Grade Stainless Steel Spatula
The Mannkitchen spatula looks and feels professional in hand.
It is made of hard Gauge Stainless Steel, and the handle is made of Hardwood. The handle provides a comfortable grip, which prevents slips.
The blade has beveled edges that help to smooth out the surface of the cast iron over time and also helps manage the food being cooked.
With little to no flex, the spatula makes cooking effortless. You will have no more burnt food stuck to your cast iron.
PROS
- Hardwood handle makes way for a comfortable and slip-free grip.
- Hard stainless steel blade smoothens out cast iron.
- Does not get easily damaged due to the rough cast-iron surface
- Beveled edges make way for easier food handling.
CONS
- It is a bit costly; therefore, amateur home cooks might skip it.
- Food might get stuck in between the joints, which might get harder to clean.
2 – Winco TN719 Stainless Steel Spatula
Winco is one of the oldest brands that produce kitchen utensils for home cooks, chefs, and restaurants.
The TN719 is a high-quality stainless steel spatula that can be used with a cast iron.
The hardwood handle is one of the best materials for handles. It provides a firm but configurable grip providential any slips.
Furthermore, it lasts longer and is not affected by heat, which keeps the joints secure.
The blade has beveled edges, which helps in maneuvering the food within the cast iron.
It also helps to scrape off food from the bottom of the pan, preventing burning.
PROS
- The spatula has a wide joint plate; this prevents any flex and stops it from breaking.
- The wooden handle has a secure fit without gaps.
- The beveled edges help to move around the food
- Lasts long due to the stainless steel construction
CONS
- The steel wares slowly but faster than other spatulas.
- It is on the heavier side.
3 – OXO 1057953 Good Grips Brushed Stainless Steel Turner
The Oxo good grips is a spatula that is made totally from stainless steel.
The brushed stainless steel provides a clean look and feels soft to the touch.
Then handle has a rubber grip, this dual-tone grip offers high levels of comfort.
The spatula is totally dishwasher safe, and therefore you do not need to worry about cleaning it.
The company had kept in mind your valuable kitchen space as well. It had a hole in its handle to let the user hang it wherever they want.
PROS
- The fully stainless steel construction means that it can’t get easily scratched, and therefore, bacteria cannot grow on it.
- It is dishwasher safe; therefore, you don’t need to worry about cleaning it.
- Comfortable to hold for long periods
- A wide blade helps while cooking.
CONS
- Wears off quickly when used with a cast iron
- It slips quite a lot due to a lack of friction.
4 – Cuisinart CGS-509 Spatula Set 5-Piece Stainless Steel
Cuisinart plans to fulfill all of the different spatula needs that you have.
Keeping that in mind, they have introduced the CGS – 509 5 piece spatula set. All of the spatulas are constructed of stainless steel.
They have rubber handles to protect them from beginning too hot while cooking.
The dry includes two griddled spatulas, one of which of perforated. There are a scraper and two multi-purpose tourney spatulas as well.
The range had been fixed so that it can make coming any kind of dish an effortless task.
PROS
- Five different spatulas for use in various cooking techniques.
- Rubber handles for extra grip
- Hard stainless steel blade for longevity
- Perforated and non-perforated options provided.
CONS
- There aren’t any known griddled spatulas available within the set.
- The whole set gas a much larger price than a single spatula; therefore, those who need only one piece might skip it.
5 – Sabatier Triple Rivet Stainless Steel Wide Turner 5154549
The Sabatier 5154549 is a highly durable stainless steel and POM spatula that can handle tough situations.
The handle of the spatula is made from POM, which is a kind of thermoplastic.
It protects the hands from heat and provides a secure and comfortable grip as well.
The extensive stainless steel construction makes it durable, sturdy, and safe as well.
It makes controlling the food, moving it around and flipping it leisurely.
Furthermore, it is straightforward to clean the spatula as it is dishwasher safe.
PROS
- A lot of styles are available for different uses.
- Limited lifetime guarantee available to fix any issues.
- High-quality POM handles with stainless steel rivets.
- Highly durable due to the stainless steel construction.
CONS
- The plastic grip is smooth, and therefore it slips at times.
- The blade is thin, and that is why it flexes quite a lot.
Conclusion
The reason behind choosing it is the professional-grade build quality that it is able to provide. The wooden handle is highly comfortable and provides a secure grip.
Furthermore, the blade is precision made to smooth out the cast iron pans and let you maneuver food properly.
Strong and durable stainless steel spatulas are a must if you own a cast-iron skillet or a cast iron braiser. Ours’s most highly recommended spatula is the Mannkitchen Professional Grade Stainless Steel Spatula.
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