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Flavorful Combos: 8 BEST Side Dishes for Smoked Sausage

The cult of the sausage continues strong today with what seems like an endless list of different types.

It does seem like almost every culture has its version of this versatile, delicious treat.

And while people may argue over their favorite style or type, it’s hard to deny that there’s nothing better than finding a new one and trying it for yourself.

One of those delicious but lesser-known sausages is the smoked sausage.

While some may consider its flavor a little on the plain side, this kind of meaty treat gives you the chance to experiment with your spices and marinades that can take it up a notch or two.

Smoked sausages, usually made of pork but sometimes beef, are dried and cured for a relatively long time.

This gives them their name because this curing process provides the distinctive color and flavor of smoked meat.

The longer they are cured, the more lasting power they have, so you can use them in cooking for a long time to come.

What are some of the best foods that can be made with smoked sausage?

Well, there are an endless amount of possibilities.

But here are our eight favorite side dishes to serve alongside your smoked sausage.

Why Consider Serving Side Dishes for Smoked Sausage?

why consider serving side dishes for smoked sausage

Smoked sausage is a delicious dish that can be served as an appetizer or even an entire main course.

Although the flavor of smoked sausage itself is enough to fill people’s stomachs, many people prefer to eat it with a side dish.

One reason for this is that, often, the flavor of smoked sausage varies slightly depending on how it was prepared.

For example, if the sausage was spicier than usual during smoking, it might pair better with something cool and mellow like coleslaw or potato salad.

On the other hand, if the sausage is less spicy than usual, then a side that has been flavored with vinegar – such as beans or macaroni and cheese – would pair better.

In addition to this, some people prefer the texture of smoked sausages when paired with certain side dishes over others.

For example, if individuals enjoy eating dry and crispy foods, they might prefer to eat their smoked sausage with crispy potato chips instead of soft, creamy macaroni and cheese.

Another example of why people choose to pair smoked sausage with different side dishes is the unique flavors released when one does so.

For instance, if someone places a German-style bratwurst into a pot of baked beans, they will be left with a share-able dish that has the taste of smoky sausage with the flavor of sweet barbecue sauce.

So, as you can see, there are many reasons why someone might choose to serve side dishes with smoked sausage.

What to Serve with Smoked Sausage? 8 BEST Side Dishes

what to serve with smoked sausage best side dishes

The most popular choices for smoked sausage side dishes are listed below.

1 – Potato Salad

potato salad

Potato salad is a staple in America, especially during the summer season.

This side dish is creamy and delicious, which makes it a great companion to any meal.

However, if you want your potato salad to go with something more savory than sweet – such as smoked sausage – then you must make sure you’ve added salt, pepper, or mustard to the mixture.

You can even add other ingredients to the dish, too.

For instance, some people like to add diced eggs or celery for extra taste.

The potato salad should be served cold – that’s why many people prefer it during summertime – but you can also eat it at any time of the year.

After all, nothing beats a hot plate of delicious comfort food during the cold winter months.

2 – Potato Chips

potato chips

Potato chips make for an easy snack that pairs well with smoked sausage.

If you want something fried, crispy, and salty, then this is your best option.

Potatoes are one of the most common ingredients in America so that they can be found at almost any grocery store or gas station.

They can be eaten in several ways, too.

People love to eat them alone or with crawfish and salami, but you can also add them on top of sandwiches for extra crunchiness.

Plus, if you get creative enough, you can even find out how to make your potato chips at home.

Although potato chips are one of the best side dishes to pair with smoked sausage, they can also be eaten independently.

3 – Macaroni and Cheese

macaroni and cheese

Although simple, macaroni and cheese is a great side dish that goes with almost anything.

This dish has a creamy texture paired well with smoked sausage – especially if the meat is slightly spicier than normal.

If you want to eat your macaroni and cheese as a main course, it’s recommended to use shell pasta noodles.

However, if you want to eat it as a side dish, then elbow macaroni works too.

Plus, if you want to add an extra kick to the taste, then feel free to add different spices or cheeses into the mix.

4 – Sautéed Collard Greens and Garlic

sauted collard greens and garlic

Collard greens are a popular side dish in the southern United States, and they make for a great choice when eating sausage.

Cooked collard greens include lots of vitamins and minerals such as calcium, potassium, and Vitamin A.

Some people even like to eat them raw with lemon juice or soy sauce.

However you prepare your collard green dish, you should know that it goes well with smoked sausage.

This dish pairs nicely with the meat because of its savory – typically, collard greens are cooked in a liquid such as water, broth, or oil.

Unlike most side dishes on this list, sautéed collard greens and garlic tend to be on the greasier side – which is why it pairs well with smoked sausage.

5 – Roasted Carrot and Parsnip Soup

roasted carrot and parsnip soup

The roasted carrot and parsnip soup is an elegant side dish that goes well with just about anything.

This dish comprises two vegetables that are cooked until they become soft, which creates a creamy texture when the soup is finished.

Since this soup includes carrots, onions, celery root, and garlic, it almost tastes like it has sausage in it.

Plus, the soup is also served hot – which makes it good for both winter and summertime.

When you’re all done, your family will appreciate the roasted carrot and parsnip soup more than ever before.

6 – Gazpacho Soup

gazpacho soup

The gazpacho soup is a refreshing side dish that complements smoked sausage perfectly.

This Spanish dish includes fresh ingredients such as tomatoes, cucumbers, onions, garlic, and bell peppers.

All ingredients are blended, making this soup one of the more healthy choices available at your local grocery store.

Since this dish is cold and savory, it goes well with just about anything, but it’s especially nice when paired alongside smoked sausage.

Plus, gazpacho soup can be found in cans or jars at most grocery stores which means you can enjoy it all year long without extra effort.

7 – Buttered Corn on the Cob

buttered corn on the cob

Although this dish is simple, it’s tasty enough that anyone would enjoy eating it.

You must get fresh corn on the cob and boil until it’s slightly soft for this recipe.

Then, add butter to the top of the grilled corn before giving it a good sprinkle of salt.

The side dish is known as buttered corn on the cob pairs nicely with smoked sausage.

Grilled corn is slightly sweet, so it helps to tone down any spice that might be in your sausage dish – which makes this side dish even better.

Another great thing about eating buttered corn on the cob is that there are multiple ways to prepare it.

You can either grill or boil it to make sure it’s at the best temperature possible – not to mention; it can be cooked during either summer or winter.

8 – Mashed Potatoes and Gravy

mashed potatoes and gravy

Mashed potato and gravy is a traditional (yet simple) side dish that you should consider serving with smoked sausage.

This meal includes boiled potatoes until they’re soft, which are then mashed and mixed with various ingredients, including buttermilk, salt, garlic, and butter.

Mashed potato and gravy is a good choice for smoked sausage because it’s savory.

You can add salt, pepper, or any other spices to give the dish a little extra oomph.

Also, mashed potatoes and gravy go well with entrées such as beef roast, meatloaf, and chicken.

Mashed potato and gravy are so versatile that you can serve them alongside many different dishes throughout the year.


Smoked sausage can pair nicely with any of the side dishes listed in this article.

Just remember that the best dish will depend on your taste preferences, which is why it’s helpful to have a list of options available.

If you’re looking for something savory and filling, mashed potatoes and gravy or buttered corn on the cob are both tasty picks.

So, if you want to take your side dish game to the next level, consider trying one of these options.

what to serve with smoked sausage

What to Serve with Smoked Sausage? 8 BEST Side Dishes

5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dishes
Servings 1 Serving


  • Potato Salad
  • Potato Chips
  • Macaroni and Cheese
  • Sautéed Collard Greens and Garlic
  • Roasted Carrot and Parsnip Soup
  • Gazpacho Soup
  • Buttered Corn on the Cob
  • Mashed Potatoes and Gravy


  • Choose your favorite recipe from the list of options.
  • Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
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