Tasty Pairings: 8 BEST Side Dishes for Scotch Eggs

Scotch eggs are a British dish popular from the North of England to Scotland at every level of society.

The basic ingredients consist of a hard-boiled egg encased in sausage meat, seasoned, and then coated with breadcrumbs before being baked or deep-fried.

The flavor is best described as incredible.

The taste is similar to that of a meat pie, but with seasoned egg, which plays perfectly off the sausage meat casing.

The taste of Scotch eggs is best described as an incredible combination of meat, egg, and breadcrumbs.

The egg adds a delicious and salty flavor to the mix, while the breading is savory and adds a crispy texture.

What goes best with Scotch eggs? It depends on whether you’re making traditional scotch eggs or less common variations.

For traditional scotch eggs, most people enjoy potato salad as a side dish.

The flavors complement each other well, and the mayonnaise is a perfect counterpoint to the meat.

In this article, we will list 8 of the best side dishes to serve with scotch eggs.

Why Consider Serving Side Dishes for Scotch Eggs?

Scotch eggs are traditionally eaten as a quick and portable snack.

They can be served alongside an array of different dishes to provide a filling meal.

Chefs need to recognize what types of side dishes go well with these tasty treats so that they don’t alter the flavors of the egg or the sausage casing.

There are many different ways you can prepare these egg bites for serving, but they will never be quite the same without the right accompaniments.

For example, Scotch eggs can be served with a variety of different flavors.

Minced meat formed around an egg has many similarities to sausage meat, so it’s no surprise that next to fries or in a sandwich, you’ll find that these snacks go well with a range of different flavors.

Chutneys and mustard can provide a tasty contrast to the rich flavors in your Scotch eggs, making them the perfect side dish.

Another reason to consider serving side dishes with Scotch eggs is to bring out the flavors.

The range of choices you have when preparing a dish is endless, and this variety can help to bring certain elements into focus.

What to Serve with Scotch Eggs? 8 BEST Side Dishes

If you’re still not sure what types of side dishes to serve with your Scotch eggs, here is a list of eight suggested options that you might want to consider.

1 – Tuna Melt Sandwich

There are several different ways you can make a tuna melt, so this is one of those dishes which can vary greatly depending on who is making it.

Generally speaking, though, they share lots of similarities to grilled cheese sandwiches.

Of course, if your spring rolls are spicy, then this sandwich is the perfect option.

The ingredients are simple, but the combination of flavors is nothing short of amazing.

Typically tuna melts are made with white bread, tuna, salt, pepper cheddar cheese, mayonnaise, and seasoning.

You can also add in anything else you like – onions or pickles are both popular choices.

2 – Spring Rolls with Sesame Seeds

Spring rolls are very similar to egg rolls, but they’re typically eaten cold.

This can be a great way for you and your guests to cool off during the summer months if it’s too hot to fire up the oven.

You can find pre-made spring roll wrappers at any oriental food store, and these wrappers are typically much healthier than the pre-made egg roll wrappers you find in most grocery stores.

These usually contain a lot of oil and salt, which is not good for anybody’s waistline.

You can make spring rolls with any filling you like – however, it’s important to consider how different types of ingredients may go together.

For example, sesame seeds and spring rolls go well together because they both contain a lot of the same flavor profiles.

3 – Chicken and Rice Salad

Another dish that you can serve as a cold option for the summer months is chicken salad.

This is sort of like a poor man’s tuna melt sandwich since it has so many similarities.

The basic ingredients are chicken, mayonnaise, onions, salt, and pepper – but you can add in whatever other ingredients you want to bring out certain flavors.

If you’re serving this dish with your Scotch eggs, it’s important not to go overboard on the spices, or they might overpower the egg itself.

However, if you want to add more flavor to your chicken and rice salad, you can consider adding sesame seeds.

These tasty little seeds have a crunchy texture that goes well with almost anything, so if you’re looking for a simple way to jazz up this dish, then sesame is a perfect choice.

4 – Macaroni Cheese

Macaroni cheese is one of those dishes which is perfect for sharing with friends and family.

All you need to do is make a simple white sauce (flour, butter, and milk) and then add in your favorite type of cheese and some pasta.

Typically most people like to serve macaroni cheese with grated cheddar, but you can also experiment with different kinds of cheese or even go for a blend.

When you’re deciding what to serve with your Scotch eggs, remember that Macaroni cheese is one dish that goes incredibly well with mustard – especially if the mustard is spicy.

This tastes great because it brings out all the flavors in both dishes.

5 – Sloppy Joes

Sloppy Joes are one of those dishes which provide a great combination of sweet and savory flavors.

This dish is very common in America, but it’s easy to make at home, so this can be an ideal option if you’re looking for something simple to cook on your own.

The traditional ingredients are ground beef, onion, garlic, ketchup, brown sugar, salt, and pepper.

Of course, you can make this dish with other types of meat if you want – beef is only the most popular option.

When you prepare your Scotch eggs, it’s important to consider what side dishes will pair well with them.

Traditional scotch eggs are filled with mustard, so they go particularly well with dishes with the same flavor profile.

Sloppy Joes are one option that tastes great because it has a sweet yet savory taste, so this is something to consider if you’re looking for something which isn’t too simple or too complicated.

6 – Couscous Salad

Traditional couscous salad is typically one of those dishes you can serve in the summer when it’s too hot to turn on your oven.

This dish is easy to make and doesn’t require any cooking at all; plus, it tastes great because you can add in a ton of different ingredients.

The classic ingredients for a couscous salad are couscous, cucumber, tomato, onion, and parsley.

However, you can also add in different types of meat if you want to make this dish more filling – for example, chicken or tuna go well with the ingredients listed above.

When picking a side dish that goes well with your Scotch eggs, it’s important to consider texture.

If you want to make the meal more interesting, it helps to choose a side with a crunchy or light texture – something like couscous is perfect for this.

7 – Crispy Onion Rings

If you want to make your scotch eggs into more of a meal, then crispy onion rings are one option that is always worth trying.

Not only do these taste amazing, but they’re also super easy to make at home – all you need is some breadcrumbs and some spice.

The classic recipe for crispy onion rings calls for beer batter, but you can also use breadcrumbs if you don’t want to make the batter.

These rings are also incredibly versatile because you can serve them with massive scotch eggs or smaller ones – it all depends on your preferences.

When you prepare this dish for yourself and your friends, it’s important to consider what goes well with mustard eggs.

Onion rings are one of those dishes which taste great because they have a crispy, crunchy texture.

If you choose deliciously crisp onion rings, then the dish will be incredibly satisfying to eat.

8 – Vegetarian Lasagna

Some people think that vegetarian food is boring, but that’s not necessarily the case at all.

One dish which shows that vegetarian food can be just as tasty and satisfying as meat-based dishes is lasagna.

The classic ingredients of a vegetarian lasagna include tomato sauce, cheese, noodles, and veggies such as spinach and peppers.

This dish tastes great because it combines so many different components, adding their flavors to the mix.

For example, the tomato sauce provides the dish with a zesty, sweet flavor, while the peppers add a peppery taste.

Lasagna is a great option to serve with your scotch eggs because it’s so filling.

The cheese in this dish helps to make it more substantial and makes it even more satisfying.

If you have close friends who are vegetarian, then this would be a great dish to consider.

Conclusion

Scotch eggs are a fun dish to make, which people of all ages can enjoy.

When you prepare these eggs, it’s important to consider what side dishes will go well with them, and the eight dishes listed above are perfect choices.

Each one offers something a little bit different, so it’s worth taking time to think about which flavors pair best with your egg.

You can also choose to serve more than one side dish alongside your eggs – for example, chips and a salad will taste incredible as well as healthy.

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