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Delicious Pairings: 8 Best Side Dishes for Sausage Balls

If you like the taste of classic breakfast sausages but don’t enjoy cooking, this recipe might be perfect for you.

Sausage balls are a quick and easy way to have a hot snack in minutes.

These little balls of deliciousness are made with ground sausage, bread crumbs, and spices.

They can be cooked in the oven or microwave and served with your choice of dipping sauce.

When making sausage balls, it’s important to use a fatty sausage.

If you use a lean sausage, the balls will dry and not taste as good.

You can either buy ground sausage or make your own by grinding up regular sausages.

Sausage balls are typically made with either Bisquick or cornbread.

You can use these ingredients if you’d like, but you can substitute plain bread crumbs for both of them to make things even simpler.

Recipes vary, but salt, pepper, garlic powder, and cayenne pepper are the most common spices.

Feel free to experiment with other herbs and spices to find your favorite flavor.

When serving sausage balls, it’s best to go classic and serve them with honey mustard.

If you want to be adventurous, try mixing equally barbecue sauce and mayonnaise for a sweet yet spicy dipping sauce that goes well with any meat or vegetable dish.

In this article, we will share eight great side dish ideas that go well with sausage balls.

What to Serve with Sausage Balls? 8 BEST Side Dishes

what to serve with sausage balls best side dishes

Sausage balls are a delicious appetizer that everyone can enjoy.

The great thing about them is that they can be served with various side dishes, ensuring that everyone will enjoy the meal.

Here are 8 of the best side dishes to serve with sausage balls:

1 – Cheesy Baked Cauliflower

cheesy baked cauliflower

Cauliflower is one of those veggies that seems to get a bad rap.

But don’t let the haters turn you away from this superfood.

It’s jam-packed with important nutrients and vitamins.

It’s also versatile for cooking.

Give your cauliflower a makeover with this cheesy dish.

It’s so delicious; you won’t even miss the carbs.

The best part is that this dish only takes about 20 minutes to make, making it the perfect side for a busy person.

You can add other veggies to the recipe if you would like.

Some ideas include carrots, broccoli, and green beans.

2 – Garlic Parmesan Green Beans

garlic parmesan green beans

Green beans are a classic side dish.

But, with this recipe, they become something special.

The addition of garlic and Parmesan cheese takes them to a whole new level.

The beans are roasted in the oven, making them crispy and flavorful.

The garlic and Parmesan add a wonderful richness and creaminess to the dish.

The best part is that the recipe only takes about 10 minutes of prep time, making it super quick.

You can go from hungry to full in no time.

Other great veggies to add to this recipe are mushrooms and carrots.

They would pair well with the garlic and Parmesan flavor.

3 – Roasted Brussels Sprouts with Sweet Chili Sauce

roasted brussels sprouts with sweet chili sauce

Rounding out our list is one of my personal favorites: roasted Brussels sprouts.

These brussels sprouts consist of crispy shredded leaves and tender centers.

They’re covered in a sweet chili sauce that provides a spicy kick to the veggies.

Roasting them brings out the flavors and makes them irresistible.

Brussels sprouts are a great side to any protein.

But they’re especially amazing when paired with sausage balls.

4 – Cheesy Potato Casserole

cheesy potato casserole

Potatoes are always a popular side dish choice. And this casserole is bound to be a hit.

It’s loaded with cheesy goodness.

And, it has a crispy, browned top that makes it oh-so appetizing.

The best part is that this casserole is simple to make.

You only need a handful of ingredients and about 20 minutes to prep and cook.

It’s important to note that this casserole is best served warm, not hot.

So serve it straight out of the oven.

The flavor of the potatoes and cheese will be at their finest when they’re fresh from the oven.

5 – Fried Okra

fried okra

Okra is one of those veggies that many people love or hate.

The flavor has two main components: nutty, earthiness, and a thick slime (similar to okra).

Okra is often breaded and fried.

It’s then served with hushpuppies, cornbread, or another carbohydrate side.

The many stages of flavor make this a unique side dish.

Fried Okra is perfect for those who love to eat something a little different.

It’s also great for those looking for a low-carbohydrate side dish.

6 – Creamy Corn Casserole

creamy corn casserole

Corn is another classic side dish. And, this casserole is worth trying.

It’s creamy, cheesy, and downright delicious.

The best part? It’s incredibly easy to make.

You just put all of the ingredients in a baking dish and bake it until it’s hot and bubbly.

This casserole is the perfect side for a family gathering or potluck.

It’s sure to be a hit with everyone.

7 – Ranch Dressing or Dip

ranch dressing or dip

Ranch dressing is a classic dip for veggies.

But, it can also be used as a sauce or marinade.

The creamy, herby flavor pairs perfectly with sausage balls.

It’s the perfect way to add some extra flavor to your dish.

You can use store-bought ranch dressing or make your own.

The choice is yours.

Ranch dressing can also be used as a dip for other vegetables.

Some good choices include carrots, celery, and bell peppers.

You can add as much or as little ranch dressing as you like.

Just be sure to have some on hand for a delicious and easy side dish.

8 – Green Salad

green salad

Last but not least, you can’t go wrong with a simple green salad.

The greens are crispy and fresh. The dressing is flavorful but light.

And you can add extra ingredients to make it even healthier.

Salad is an easy side dish for any meal of the day.

It’s quick to prepare, so it’s great for when you need to get in and out of the kitchen fast.

Salad is also versatile – it can be served as an appetizer before the main course or even alongside it.

It’s best to serve salad while it’s fresh.

So try to prepare your greens right before serving.

That way, they’ll stay crispy and delicious.


Sausage balls have a lot of flavor on their own.

So, they don’t need any marinade or sauce to enhance the flavor.

That’s why you must consider serving side dishes that compliment the sausage balls’ flavor profile.

This will allow for more dynamic mealtime flavors and taste experiences.

Thanks for reading.

This article provides an overview of some great side dishes that pair well with sausage balls.

Be sure to try out some of these recipes at your next gathering.

what to serve with sausage balls

What to Serve with Sausage Balls? 8 BEST Side Dishes

5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dishes
Servings 1 Serving


  • Cheesy Baked Cauliflower
  • Garlic Parmesan Green Beans
  • Roasted Brussels Sprouts with Sweet Chili Sauce
  • Cheesy Potato Casserole
  • Fried Okra
  • Creamy Corn Casserole
  • Ranch Dressing or Dip
  • Green Salad


  • Choose your favorite recipe from the list of options.Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
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