Chocolate-covered pretzels are a popular treat for any occasion. When made fresh, they are delicious and oh so finger-licking good. However, they only stay fresh when kept in a cool …
The flavors of summer are at their peak in these creamy, tart-sweet treats. Lemon bars are best when made with freshly squeezed lemons. For the most intense lemon flavor, use …
Tomatoes that are picked green and not allowed to ripen on the vine have a very different taste than tomatoes allowed to ripen naturally. They often have a distinct tangy …
Collard greens are a hardy, long-season crop that grows well in any climate. They are so hearty; they are one of the last crops harvested in cold weather. In addition, …
Pimento cheese is one of those food items with a cheese spread, but you feel like you aren’t sure exactly what kind of cheese. The ingredients (extra sharp cheddar cheese …
Mussels are bivalves, a general name for clams and oysters. Mussels are safe to eat raw or lightly cooked, but like all shellfish, they can be dangerous if not handled …
Evaporated milk is a popular alternative to fresh milk for cooking, baking, and drinking. Evaporated milk is the most popular canned milk product, and its widespread popularity as an ingredient …
