London Broil is a flavorful cut of meat that is becoming more and more popular.
It can be prepared in many ways, including grilling or broiling.
No matter how you choose to cook it, you are sure to love the delicious flavor of London Broil.
There are several different cuts of meat that can be used for the London Broil.
The two most common cuts used are top round steak and flank steak.
Both produce an extremely tasty cut of beef that will leave your dinner guests begging for seconds.
When cooking London Broil, it is important to remember that the meat will quickly absorb flavors from spices and marinades.
This is a key reason for using an acidic marinade and cooking with high heat.
By following this advice, you can create mouthwatering meals every time.
To make the most delicious side dishes with your London Broil dinner, stick with simple recipes.
The more basic the recipe, the better chance of not overpowering the flavor of your main course.
This dish can be paired with almost any vegetable or starch and will come out tasting great every time.
In this article, we will list our top 8 favorite side dishes that pair perfectly with London Broil.
Why Consider Serving Side Dishes for London Broil?
London Broil is a relatively cheap cut of beef, so it’s often used to feed large crowds.
But it’s also a cut that many people steer clear of because it can be tough and dry if not prepared correctly.
Luckily, serving side dishes along with a London Broil is a great way to help improve the texture and flavor while keeping costs down for large gatherings.
It’s important to note that not all side dishes will work well with a London Broil.
Some can ruin the texture of the meat entirely.
That’s why selecting side dishes to pair with a London Broil is an important step in keeping costs down and producing a delicious tasting meal.
In addition to keeping costs down, side dishes offer another benefit: variety.
In addition to having delicious London Broil, people will also taste great side dishes.
Those who might be wary of London Broil because they’re unsure if they’ll like the taste may find themselves pleasantly surprised to enjoy the meat AND a tasty side dish at the same time.
What to Serve with London Broil? 8 BEST Side Dishes
If you’re looking for side dishes to serve along with London Broil, then you’ve come to the right place.
Below are some of the most popular side dish options that will pair perfectly with a delicious cut of meat.
1 – Roasted Asparagus
This simple side dish is delicious and relatively easy to make when compared to other options.
Roasted asparagus is a tasty option when paired with creamy casseroles or served alongside creamy soups and stews.
These side dishes work well with tuna noodle casserole and classic French Onion Soup.
It also pairs excellently served alongside many steaks, such as buffalo steak and grilled ribeye steak.
If you’re looking for something simple enough that it can be mixed in with other ingredients before roasting, then Roasted Asparagus may be the perfect fit.
Its simplicity makes it perfect for busy individuals who still want to serve up a tasty meal without much fuss.
2 – Fried Rice
Fried rice pairs incredibly well with any steak – especially London Broil.
This side dish is delicious when paired alongside classic beef dishes, such as roast beef.
Many also love to serve fried rice alongside stir fry dishes because of the different textures and flavors present in each bite.
Fried rice can be served either hot or cold, depending on what your preferences are.
It can be mixed with other side dishes to make a delicious meal, or it can be served by itself for an easy weeknight dinner.
If you’re looking for something that goes well with steak, then fried rice may be the best option for you.
Its bright flavors are perfect when served alongside classic dishes like roast beef, steak, and stir fry.
3 – Au Gratin Potatoes
Au Gratin potatoes are delicious when paired with classic roast beef and go well with many different desserts.
This side dish is perfect for serving up alongside a warm bowl of beef stew.
It’s also great when paired with beets, broccoli, and other root vegetables.
If you’re looking to serve something creamy alongside your meal, then Mashed Potatoes may be the best option for you.
Creamy dishes such as soup and casserole pair well alongside these mashed potatoes because both ingredients complement each other so nicely.
4 – Grilled Parmesan Broccoli
Grilled Parmesan Broccoli is a healthy option that goes well with many types of steak.
This side dish tastes great when served alongside classic French onion soup and works well paired with anything grilled.
It’s important to note that broccoli can be expensive, depending on the season and type of broccoli you’re looking to purchase.
With this in mind, it’s important to purchase broccoli when it is in season and on sale to save money.
If you’re looking for a tasty vegetable side dish that compliments steak well, then Grilled Parmesan Broccoli may be the perfect option for you.
This side dish tastes great when paired with classic French Onion Soup and goes well when served with any steak.
5 – Garlic Butter Mushrooms
Garlic Butter Mushrooms are a delicious option that complements many different types of steak.
This side dish goes well with classic roast beef, as well as classic French Onion Soup.
It’s also good when served alongside roasted Brussel sprouts and root vegetables such as beets and carrots.
If you’re looking for something that tastes delicious when served alongside classic beef dishes, then Garlic Butter Mushrooms may be the perfect choice for you.
This side dish compliments your favorite steak-based meals well while also tasting great on its own.
6 – Creamed Corn
Creamed corn is a delicious option that pairs well with chicken and steak.
Many consider this side dish a staple in the summer, as its light and sweet flavors go well with warm weather.
Creamed corn goes well alongside classic beef dishes such as roast beef, steak, and stir fry.
Many also enjoy pairing creamed corn with classic potato dishes, such as au gratin potatoes and scalloped potatoes.
This side dish is creamy and delicious, making it the perfect choice for a warm summer evening.
Creamed corn pairs well with all kinds of beef dishes but also goes well when served alongside classic potato dishes, such as au gratin potatoes and scalloped potatoes.
7 – Sauteed Spinach
Sauteed Spinach can be served either hot or cold, making it a versatile choice that pairs well with many different types of steak.
You can add many different ingredients to your side of Sauteed Spinach, which works well when you want to add a bit of extra flavor.
Some great additions include garlic powder, red pepper flakes, and nutmeg.
This side dish is versatile and will go well with many different steak-based meals.
It’s also delicious when added with various spices that will enhance its sweet and earthy flavors.
8 – Basil Pepper Orzo
Basil Pepper Orzo is a delicious option that goes well alongside many different types of steak.
This side dish tastes great when paired with classic French onion soup and pairs well with mashed potatoes and au gratin potatoes.
Orzo is a small rice-based pasta typically used in Italian cooking.
It has a good flavor and texture that pairs well with many different proteins, including steak, chicken, and seafood.
When paired with classic beef dishes such as roast beef, steak, and stir fry, Basil Pepper Orzo creates an ideal balance of flavors that tastes delicious.
This side dish will also go well with all kinds of vegetables, such as classic broccoli dishes or slow-roasted tomatoes.
London Broil is a lean and tender cut of beef that pairs well with any vegetable dish.
This meal goes well when served alongside classic French Onion Soup or asparagus but can also be served alongside more complex side dishes such as these eight best options.
When planning your steak-based meals for the week, consider using this list of delicious and easy side dishes that go well with the London Broil.