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Perfect Pairings: 8 BEST Side Dishes for Little Smokies

Little Smokies are small cocktail sausages, often found in party platters or appetizer trays.

Little Smokies may be either fully cooked or precooked and then heated through before serving.

They are small hot dogs typically made from a mixture of pork, beef, and chicken.

They often have a spiciness and rich flavor. They’re commonly served as an appetizer at cocktail parties or picnics.

When placed on bread, Little Smokies are considered to be a type of pig in a blanket.

There are many ways to serve Little Smokies that complement their flavor.

In this article, we will list 8 of the best side dishes to serve with Little Smokies.

Why Consider Serving Side Dishes for Little Smokies?

why consider serving side dishes for little smokies

First of all, the reasons for including side dishes do not have to be purely nutritional.

In many cases, families choose to serve a specific side dish with Little Smokies because it is a family favorite or complements the main course without overcomplicating things.

However, some people might want to consider completely different purposes for adding a side dish with Little Smokies.

By making sure that the side dish complements the Little Smokies, you are making sure that you will not be serving one overpowering flavor.

On the other hand, opt for starch-centered dishes if you want to make a meal more filling without adding too many calories.

Potatoes or bread can be a great way to make your meal more hearty, and it will also help balance out the saltiness of the Little Smokies.

This is not to say that you can’t serve any other dishes as long as they are starch-centered; you could also serve fruit or veggies if you wish, although those may not be as filling.

Overall, the possibilities are endless.

Just make sure that you’ll be serving a flavorful dish that will not take over the show.

What to Serve with Little Smokies? 8 BEST Side Dishes

what to serve with little smokies best side dishes

If you are looking for a list of side dishes that pair well with Little Smokies, then look no further.

Here is a list of the eight best side dishes to serve along with this delicious dish:

1 – Glazed Carrots

glazed carrots

The humble carrot is a popular ingredient to stews and coleslaw; the humble carrot does not strike many as the main dish material.

This recipe, however, will make you change your mind.

They’re crunchy on the outside, tender on the inside, and have a sweet caramel glaze all over.

With the help of brown sugar and butter, carrots have never tasted this good.

The flavor and texture are a lovely contrast to the otherwise purely soft and savory shepherd’s pie.

It’s such a nutritious side dish, to boot. Loaded with vitamins and antioxidants, carrots are a certified superfood.

2 – Cornbread


Whether you are looking for a gluten-free main dish or just craving something sweet, cornbread is the way to go.

At first glance, this may look like regular cupcakes. But looks can be deceiving.

Cornbread is so much more than “just cake” – it’s moist, sweet, a bit crumbly, super soft inside, and crunchy outside.

The best part? You can eat it on its own, or you could serve it as a side dish to Little Smokies.

Cornbread is not difficult to make either – even absolute beginners should be able to do this.

It’s as simple as mixing butter, eggs, and a bit of flour before baking for about an hour at around 350F.

3 – Apple Sauce

apple sauce

With some salt and pepper, apple sauce is a simple combination that goes perfectly with the Little Smokies.

In addition to being nutritious and delicious, applesauce can even serve as a substitute for high-calorie ingredients like mayonnaise, butter, and oil.

Although the most common way of serving apple sauce is as a side dish to meat, you can also have it on its own for a healthier meal.

It is especially good during the fall season – feel free to serve it with some pancakes or waffles.

4 – Mashed Potatoes

mashed potatoes

The quintessential side dish is not only easy to make, but it is also tasty and filling.

Loaded with carbs, mashed potatoes can be enjoyed as a main course by themselves if you wish.

Mashed potatoes are easy to prepare – boil your peeled and chopped potatoes until they’re soft before mashing them with your choice of milk or cream, butter, salt, and pepper.

With this dish, you really can’t go wrong.

You can serve mashed potatoes with Little Smokies and the other dishes on this list; all that matters is that it will taste good.

5 – Gluten-Free Pasta

glutenfree pasta

If your family follows a gluten-free diet, it is especially important to serve them a flavorful and nutritious main dish.

One of the best ways to do this is by making pasta: because it’s gluten-free, you can enjoy the different types without worrying about health problems caused by a high gluten intake.

Pasta dishes are not often thought of as full meals (and for a good reason.

); however, this recipe has all the nutrients you need to be completely satisfied.

Since it is naturally gluten-free, this pasta dish should not pose a problem for gluten intolerant.

6 – Broccoli Salad

broccoli salad

Also known as broccoli slaw or broccoli salad, this dish is easy to prepare and can even be made ahead of time.

The broccoli is crunchy, and the salad has a little bit of sweetness due to the raisins and sunflower seeds.

This salad makes for a very good side dish, or you can even enjoy it as a main course.

The protein in this dish makes sure that you will stay full even after you eat your meal.

7 – Cucumber Salad

cucumber salad

Cucumber salad does not need anything more than cucumbers, vinegar, salt, pepper, and some sugar to taste.

With only five ingredients needed to make this simple yet flavorful dish, it can be prepared less than ten minutes.

The salad is very refreshing, and it is the perfect complement to any meat- or cheese-based dishes.

8 – Cornbread Salad

cornbread salad

When looking for a light, refreshing dish that goes well with Little Smokies, consider making cornbread salad.

The dish is very simple to make and requires only five ingredients: mayonnaise, salt, black pepper, yellow mustard, and a bag of store-bought cornbread.

With a total preparation time of fewer than 15 minutes, this dish is perfect for those who want something tasty yet simple to eat.


Little Smokies is one of the most popular appetizers in the United States.

However, not everyone has an appetite for heavy, rich foods like mashed potatoes.

This is why it’s important to serve the right side dishes along with Little Smokies.

If you’re planning to serve these mini sausages for dinner, then take note of the eight best side dishes that go well with Little Smokies listed above.

what to serve with little smokies

What To Serve With Little Smokies? 8 BEST Side Dishes

5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dishes
Servings 1 Serving


  • Glazed Carrots
  • Cornbread
  • Apple Sauce
  • Mashed Potatoes
  • Gluten-Free Pasta
  • Broccoli Salad
  • Cucumber Salad
  • Cornbread Salad


  • Choose your favorite recipe from the list of options.
  • Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
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