Savor the Flavor: 8 BEST Side Dishes to Serve with Lamb Stew

Lamb stew is a delicious, hearty dish made with lamb or mutton.

The meat is stewed with vegetables and herbs, resulting in a flavorful and filling meal.

In terms of taste, Lamb Stew is earthy and robust, with a savory flavor that pairs well with potatoes, carrots, and other root vegetables.

The stew can be cooked on the stovetop or in a slow cooker, making it an easy weeknight meal.

Several ingredients can be used in a lamb stew recipe, but some of the most common include lamb, onions, carrots, potatoes, celery, garlic, red wine, beef broth, and fresh herbs like rosemary and thyme.

When making Lamb Stew, it’s important to brown the meat first before adding it to the pot.

This will give the stew a richer flavor.

The vegetables can be added to the pot in any order.

Still, it’s generally a good idea to add the harder vegetables like potatoes and carrots first, then add softer vegetables like celery and onions later.

The stew can be served with crusty bread or over a cooked rice or noodles bed.

It can also be frozen for later use.

That being said, if you’re looking for some delicious side dishes to serve with your lamb stew, we will dive into eight of the best options below.

What to Serve with Lamb Stew? 8 BEST Side Dishes

Like most hearty stews, lamb stew is a meal that can stand on its own with just a simple side of bread.

However, it can be elevated to something truly special with a little creativity.

Not only will this give you more variety for future dishes, but it also allows you to make the most of the flavors available in your kitchen.

Today, we will look at some inspiration on how to do this.

1. Loaded Mashed Potatoes

If you’re looking for a comforting side dish to pair with your lamb stew, look no further than loaded mashed potatoes.

This dish is simple to make and tailored to your taste preferences.

The sky is the limit for toppings for loaded mashed potatoes.

Some of our favorites include bacon, shredded cheese, green onions, and sour cream.

Feel free to get creative and add in your favorite ingredients.

This dish is best served hot, so it’s perfect for a winter meal.

It can also be made ahead of time, so it’s perfect for those busy weeknight dinners.

Try pairing your loaded mashed potatoes with some delicious lamb stew for a comfort food feast.

2. Roasted Brussels Sprouts and Bacon

If you’re looking for a side dish that is both flavorful and nutritious, look no further than roasted Brussels sprouts and bacon.

Brussels sprouts are a member of the cabbage family, so they have that classic cabbage-y flavor that pairs well with sweet flavors.

When roasted, the outer leaves get crispy and contrast the soft and tender inner leaves.

The bacon adds saltiness, while the maple syrup provides just a hint of sweetness.

Make sure to serve these Brussels sprouts and bacon dishes while they are still hot so that you can enjoy all of those crispy, delicious flavors.

3. Crusty Bread

Sometimes, a simple side is all you need. For these moments, we recommend crusty bread.

If you have leftover dinner rolls from the night before, those would also make a great accompaniment to your lamb stew.

Crusty bread can be used for dipping into your lamb stew or as a vessel to transport the meat and vegetables directly into your mouth.

We recommend serving this dish while it is still hot so that you can enjoy the tender bread alongside your stew.

4. Sauteed Collard Greens with Bacon

If you’re looking for a side dish that is both hearty and healthy, look no further than sauteed collard greens with bacon.

Collard greens are a member of the cabbage family, so they have that classic cabbage-y flavor that pairs well with sweet flavors.

When cooked, they become soft and tender with a slightly bitter flavor.

The bacon adds saltiness and richness, while the maple syrup provides just a hint of sweetness.

This side dish is perfect for those looking for something a little bit different from the traditional green vegetable side dish.

It is also hearty enough to serve as a main course if you look for something light.

5. Quinoa Salad

If you’re looking for a light and a healthy side dish to pair with your lamb stew, look no further than quinoa salad.

Quinoa is a grain high in protein and fiber, making it the perfect side dish for those looking to stay healthy.

It also has a nutty flavor that pairs well with various flavors.

In this quinoa salad, we have paired it with crunchy cucumbers, juicy tomatoes, and flavorful feta cheese.

You could also add your favorite ingredients, such as roasted red peppers or black beans.

So, whether you are looking for something light or want to mix it up with your side dish, try pairing your lamb stew with this quinoa salad.

6. Pomegranate Roasted Carrots

If you’re looking for a side dish that is colorful and festive, look no further than pomegranate roasted carrots.

Carrots are a versatile vegetable that pairs well with just about anything.

When roasted, their natural sweetness shines through and becomes tender and soft.

Pomegranates add a burst of tartness, while the pistachios add a crunchy texture.

This side dish is perfect for those looking for something festive and unique to serve at their next dinner party.

It can also be made ahead of time, so it’s perfect for those busy weeknight dinners.

7. Fattoush Salad

If you’re looking for a side dish that is fresh and flavorful, look no further than fattoush salad.

Fattoush salad is a Lebanese dish that combines the classic flavors of Mediterranean cuisine, such as parsley, mint, lemon juice, and tomatoes.

Radish adds a nice crunch to this salad, while cucumbers provide a refreshing flavor.

The pita chips on top add a nice crunch and a slight saltiness that provides a nice contrast to the rest of the dish.

The fresh ingredients in this side dish make it a perfect complement to any meal, but with the addition of pita chips and lemon juice, it has a slight tang that pairs well with lamb stew.

8. Lebanese Rice with Vermicelli

If you’re looking for a side dish that is both flavorful and traditional, look no further than Lebanese rice with vermicelli.

This simple rice dish is made from white basmati rice cooked to perfection.

Then, it is flavored with onions, garlic, lemon juice, cilantro, and parsley.

The vermicelli adds a nice crunch and the lemon juice adds just a bit of tanginess.

This side dish is perfect for looking for something simple and traditional but with a twist.

It also pairs well with other dishes because of its neutral flavor.

We recommend serving this rice alongside your lamb stew to make an entire Lebanese meal.

Conclusion

Lamb Stew is one of the most versatile dishes that you can make.

It pairs well with various side dishes, each with its unique flavor and taste.

So, if you’re looking for something to serve with your lamb stew, we recommend trying one of the eight side dishes listed above.

Each is unique, flavorful, and will taste great alongside your lamb stew.

The key is to find a side dish that will compliment the flavor of your lamb stew while also providing a contrasting texture and taste.

So, whether you’re looking for something light or something festive, we have the perfect side dish for you.

Happy eating.

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