Chicken Saltimbocca is a dish that is popular in Italian cuisine.
The name means “jump in the mouth,” and this dish does exactly that because it’s so bursting with flavor, especially from its main ingredient – prosciutto ham.
When you bite into Chicken Saltimbocca, you get all the flavors of chicken and cheese topped off with salty prosciutto ham.
The savory flavor of Chicken Saltimbocca is what most people will choose to order when dining at Italian restaurants because it’s simply irresistible.
Chicken Saltimbocca is also very easy to make.
You can find this dish at restaurants, or you can make your Chicken Saltimbocca at home.
Cooking Chicken Saltimbocca is not only basic, but it’s fun too.
One of the best things about cooking Chicken Saltimbocca is thinking about all the flavors on your plate.
The rich flavor of chicken mixed with the salty taste of prosciutto ham is simply spectacular.
These two favorite flavors will undoubtedly create one popular dish.
When serving Chicken Saltimbocca, it’s important to remember that you should pair this dish with a simple side dish.
There are many different combinations of side dishes out there, but the best choice is usually something sweet and crunchy.
In this article, we will discuss the best side dishes that you can serve with Chicken Saltimbocca.
Why Consider Serving Side Dishes for Chicken Saltimbocca?
Chicken saltimbocca is a simple Italian dish that is commonly served as part of an entree.
Side dishes for chicken saltimbocca can be easily prepared and make a great addition to any meal.
They can also help round out the nutritional profile of your meal, making you feel like you’ve had a full meal with minimal effort.
One of many reasons we recommend serving side dishes for chicken saltimbocca is because they can improve the taste of your meal.
They can also help you feel like you’ve had a more complete and nutritional meal.
When you serve side dishes with your entree, it means that eating and preparing dinner will take less time out of your day, which leaves more room to spend time with your family or friends.
Another reason why we recommend serving side dishes for chicken saltimbocca is that it can help you feel like you’ve had a complete and balanced meal.
Side dishes with your main dish also allow rounding out your meal’s nutritional profile.
What to Serve with Chicken Saltimbocca? 8 BEST Side Dishes
So without further ado, here are our recommendations for side dishes that you can serve with chicken saltimbocca.
1 – Baked Potatoes
What kind of side dish list would this be without potatoes?
If you’re looking for an easy-to-make, inexpensive side that satisfies most people, look no further.
A big baked potato topped with butter is a staple in many homes.
Whether you’re eating it as a main or aside, there’s never going to be a bad time for it.
Top with salt and pepper, or use your imagination.
Add on some cheese, bacon bits, sour cream, even broccoli.
There are tons of options that you can pair with baked potatoes.
And if you’re looking for something a little more healthy, you can also do baked sweet potatoes.
2 – Mushroom Risotto
Risotto is one of those dishes that everyone loves.
It’s creamy, comforting, and incredibly flavorful.
It’s also perfect for pairing with chicken saltimbocca.
Though most people think of risotto as an appetizer or side dish, it can be used as the main focus of your meal if you want.
Just add in a few more ingredients to make a chicken saltimbocca risotto.
Also, this recipe is foolproof.
So whether you’re a novice in the kitchen or an experienced chef, you can make mouth-watering risotto with ease.
3 – Wrapped Asparagus
Asparagus is known as one of the most flavorful vegetables around.
But too often, it’s taken for granted because it’s considered to be boring and plain.
However, by wrapping asparagus in prosciutto and then roasting them, you can quickly transform this veggie into a decadent treat.
The salty prosciutto plays perfectly with the delicate asparagus, especially when it’s roasted and caramelized.
It adds a nice crunch and enhances the flavor of this side dish for chicken saltimbocca.
4 – Cheesy Polenta
If you love creamy, cheesy food — then you need to try this recipe.
Cheesy polenta is a kid’s favorite, but it can be delicious for all ages.
The addition of mozzarella cheese and parmesan provides an extra layer of flavor that makes this side dish perfect for chicken saltimbocca.
Even better, you only need to cook the polenta until it’s thick enough to be cut into squares.
It can even be served at room temperature or cold, making it an easy dish to prepare ahead of time.
5 – Asparagus with Hollandaise Sauce
Adding hollandaise sauce is a great way to add a new dimension of flavor to your side dishes for chicken saltimbocca.
Traditionally, it’s served with steamed asparagus and ham.
But you can also try it with some roasted meat or some quinoa if that sounds good to you.
If you don’t think that this dish will be savory enough for your taste buds, add on a little lemon juice or Tabasco sauce for a kick.
It’s also important to cook the asparagus al dente (firm but tender).
6 – Cauliflower with Truffle Oil
We love truffle oil because it adds so much flavor to a simple side dish for chicken saltimbocca.
Make sure you find real truffle oil and not an imitation.
You can even use extra virgin olive oil instead if you want to cut down on the cost.
The addition of parmesan cheese, garlic, and salt is essential for this dish.
But the real star of the show here is truffle oil’s earthy aromas.
If you can’t get your hands on some, try seasoning it with fresh herbs like parsley or basil instead.
7 – Rice Pilaf
This classic side dish for chicken saltimbocca is full of flavor, thanks to onions, celery, and carrots.
Like most side dishes for chicken saltimbocca, it pairs well with a variety of different ingredients so you can change up your recipe each time.
Orzo is a small rice-shaped pasta used in Greek cuisine, but you can also try it with couscous or quinoa.
The key is to add some extra virgin olive oil and lemon juice for a fresh, citrus flavor.
8 – Portobello Mushrooms
This side dish for chicken saltimbocca is perfect if you’re craving a thick and hearty meal.
Portobello mushrooms are roasted with bacon and balsamic vinegar — which is a tasty combination.
Most people don’t realize that mushrooms are one of the most nutrient-rich foods around.
Adding them to your diet can even boost your immune system and protect you from cancer.
So this dish is good for more than just flavor.
Plus, it goes well with chicken saltimbocca or chicken marsala.
You can also try this with a fish dish if you want to change things up.
Balsamic vinegar is a staple in most people’s kitchens because it pairs well with pretty much anything.
It’s especially common in Italian food but also appears in many other cuisines around the globe.
Chicken saltimbocca is an Italian dish that features chicken, spinach, and cheese.
To make this recipe even better, you should serve it with one of the above side dishes for chicken saltimbocca.
This will help you create a hearty meal that’s truly delicious.
They’re easy to make but incredibly flavorful.
Plus, most of them are kid-friendly, which means they’re perfect for busy parents with picky eaters.