Delicious Pairings: 8 BEST Side Dishes for Burritos

Burritos are a very popular food choice worldwide, as they provide a lot of flavors and many different options.

Burritos come in all shapes and sizes- some are small and delicious while others can be enormous and complicated, but they all provide a good meal and an unforgettable flavor.

When it comes to the flavor of burritos, there are many options out there.

Many people like having meat as their main dish inside their burrito; this is usually accompanied by ingredients such as vegetables and rice, which provide a savory taste that can not be found elsewhere.

While meat is a very common filling for burritos, some people switch it up and have other ingredients such as beans instead.

Beans can provide an interesting texture and flavor that many would not expect from a burrito, but in the end, many will find themselves enjoying this new take on their staple meal.

When it comes to the taste of burritos, one must think about the tortilla that is wrapped around the outside.

A good tortilla can provide a satisfying crunch and a unique texture that needs to be tested to understand; the hard exterior combined with the soft center makes for a mouthwatering meal and is different than anything else.

Many people eat their burritos with certain sides, such as chips and salsa, rice, or refried beans.

This can be a very hearty meal and provide enough flavor for many people.

In this article, we will list the best sides to eat with your burrito, so head on down further to find out which ones are worth trying.

Why Consider Serving Side Dishes for Burritos?

Burritos are a traditional Mexican dish that is strongly associated with the cuisine of Mexico.

The burrito generally consists of a flour tortilla, some filling and is usually eaten by hand.

However, burritos have recently become popular in many parts of the world outside of Latin America, including North America, sold in every city throughout the United States.

The burrito is a dish that can be enjoyed any time of the day, but it is especially popular for breakfast when people rush to go to work or school.

Due to their Mexican origin, many perceive the burrito as being authentic because it contains ingredients commonly found in traditional dishes from Mexico.

However, one major issue is that many people in the United States and other parts of the world find it difficult to find or make these ingredients when preparing a burrito on their own.

If you are looking for new ways to incorporate authentic Mexican dishes into your life, consider making your side dishes that go well with a burrito.

This way of cooking allows you to choose the ingredients you like best and make a very personalized dish.

This gives you more time to prepare a delicious and filling meal for everyone in your family or friend group.

Remember that authenticity is not necessarily associated with how traditional or familiar a dish is; instead, it is more important to stick with foods that you like and that go well with your lifestyle and schedule.

What to Serve with Burritos? 8 BEST Side Dishes

Here are eight great side dishes that go well with a traditional burrito:

1 – Guacamole

Guacamole is a common side dish that goes great with tortilla chips or fresh vegetables.

To make it, you only need two main ingredients: avocados and lime juice.

Guacamole makes for an excellent appetizer to any meal, but it is especially popular as a side whenever people are serving Mexican food.

However, some people like to add tomatoes, onions, or garlic to their guacamole.

This is okay if you prefer some extra flavor or texture in your dish, but it’s important not to make the guacamole too spicy for this recipe because it will overpower the other foods on your plate.

2 – Refried Beans

Refried beans are made by cooking pinto beans, mashing them, and adding oil or lard to the mixture.

This dish is popular among many parts of Latin America, including Northern Mexico, often served with burritos.

The main reason refried beans are so popular as a side dish is their rich texture and flavor, which is an excellent contrast to the spicier ingredients found in some Mexican dishes.

This makes them very appealing for someone who may not be accustomed to spices but still wants to eat traditional Mexican dishes.

Refried beans are very versatile and can be served alone or combined with many different kinds of foods.

For example, you can serve refried beans along with eggs for breakfast, on top of a burrito for lunch, or as a side with rice and meat for dinner.

3 – Corn Tortillas

Just like tortilla chips, corn tortillas are commonly served as a side with most Mexican dishes.

Traditional recipes for this dish will require you to make the tortillas on your own by using masa harina and water.

However, if you’re looking for an easy way to make them more quickly but still want the taste of authentic Mexican cuisine, you can use a tortilla press to flatten the cornmeal mixture into a round shape.

Then, after gently cooking them in a skillet on each side for a few minutes, they will be ready to serve alongside your favorite dish.

However, if you are only planning on having a side of tortillas with your meal, you can use store-bought corn tortillas to save time.

Remember that many brands will come in large numbers or boxes, so read the label before purchasing the product.

4 – Sweet Plantains

Plantains are starchy tropical fruits that look similar to large bananas and can be prepared in various ways.

They can be fried, boiled, or baked for this side dish recipe.

If you want the most flavor from your plantain, then try using ripe fruit instead of green or unripe fruit when making this dish.

Plantains go great with many different kinds of Mexican food, including burritos.

When combined, they can create a hearty meal that is rich in starch and flavor.

5 – Mexican Style Rice

Many people like to eat rice alongside their burrito because it helps to fill you up and keep you full longer.

However, you must choose the right kind of rice for your dish because some options will be better than others.

For instance, white rice is a good choice to make a quick meal with minimal preparation time.

But if you prefer something heartier and more flavorful, then consider using brown rice instead.

When cooking rice for this dish, you will also need to consider what other flavors may be present on your plate.

This is because Mexican-style rice can easily take on the taste of whatever ingredients are added to it.

For example, if you’re eating beans, try adding some cumin to create an even richer flavor.

6 – Pico de Gallo

Pico de gallo is a dish similar to salsa but with ingredients that are more finely chopped.

It can be used as a garnish or side for burritos or other Mexican dishes.

However, if you want your pico de gallo to avoid becoming too soggy while it sits on the plate, then you should only mix the ingredients right before your meal.

One of the main ingredients in pico de gallo is fresh tomato because it goes well with several other flavors.

It can be combined with onion, cilantro, garlic, salt, and lime juice to create a tasty side that will enhance the flavor of your burrito or any other Mexican dish.

7 – Mexican Cheese or Sour Cream

With most dishes, adding a little bit of cheese or sour cream to the mix can make a difference.

This is especially true if you are having a burrito because the tortilla will likely require additional moisture to taste better.

While many different kinds of Mexican cheeses would go well with this dish, queso fresco is one of the most popular options.

This cheese has a moist and crumbly texture, which means that it can quickly melt when heated.

But if you want to use sour cream as your side instead, then consider purchasing crema or Mexican-style sour cream.

These products will not only help to add moisture to your burrito, but they also have a rich and creamy taste that can easily take center stage.

8 – Roasted Corn

One of the most exciting side options for a burrito is roasted corn.

This dish can be prepared in several ways, but it usually involves removing the kernels from fresh corn cob and then roasting them in an oven or on a grill.

Specifically, you can roast your corn along with some bell peppers and another vegetable for a more enjoyable meal.

Or, you can roast your corn with some fresh herbs and spices to add flavor while also making this side dish healthier.

When choosing a sauce to use with your roasted corn, make sure to consider what else will be present on the plate.

This is because the ingredients in the sauce will go well with or clash against the ingredients in your burrito.

For example, consider using milder sauces if you are having a bean or cheese-filled burrito.

Conclusion

Burritos are a versatile meal that can be paired with many different side dishes.

When choosing what to serve alongside your burrito, consider using one of the eight options discussed above because they will provide a tasty and healthy complement to your dish.

Hence, if you want to serve the best side dish with Mexican Burrito, consider using one of the examples above because they will provide a tasty and healthy complement to your meal.

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