Perfect Complements: 8 BEST Side Dishes for Asparagus Soup

If you’re looking for a delicious, healthy soup to enjoy this winter, asparagus soup is a great option.

This soup is low in calories and high in nutrients, making it the perfect meal for anyone looking to stay healthy this season.

Compared to some other soups, asparagus soup is relatively easy to make, making it a great option for busy cooks.

The flavor of asparagus soup is unique and delicious – perfect for warming up on a cold day.

If you’re looking for something a little different, this soup is worth trying.

As with most soups, this dish is easily customizable to suit your tastes – you can make it more or less creamy, add any other ingredients you like, and even top it with something crunchy.

Asparagus soup is a good option for anyone looking to try out a healthy soup.

When it comes to serving asparagus soup, there are several delicious side dishes that you can choose from.

In this article, we’ll cover 8 of the best options, including both vegetarian and meaty side dishes.

What to Serve with Asparagus Soup? 8 BEST Side Dishes

Since asparagus soup is already pretty light, it doesn’t take much to make the dish feel like dinner.

The best side dishes for asparagus soup are ones that will give your meal a little heft, something substantial but not too filling.

The following foods all go well with asparagus soup because they share nice flavor profiles or complementary textures:

1 – Buttery Garlic Parsley Potatoes

Garlic mashed potatoes are a classic side dish for a good reason. They’re buttery, garlicky, and delicious.

What more could you want? This recipe amps up the garlic factor by adding in some fresh parsley.

It gives the potatoes a beautiful green hue and a herby flavor.

If you’re looking for a delicious side to serve with your asparagus soup, look no further than these garlic parsley potatoes.

2 – Crispy Fried Brussels Sprouts

Brussels sprouts have had a bit of a renaissance in recent years.

Once considered a bore, they’re now considered a delicious and trendy side dish.

This crispy fried Brussels sprouts recipe is the perfect way to enjoy them.

They’re crispy, salty, and a little bit spicy.

They make a great side for any protein, but they’re especially good with asparagus soup.

So give them a try.

3 – Creamy Polenta

Polenta is a delicious grain that can be served in various ways.

In this recipe, it’s turned into a creamy and delicious side dish.

It’s perfect for pairing with asparagus soup because of its subtle sweetness and creaminess.

It will make the meal feel a bit more substantial.

If you’ve never had polenta before, this is a great recipe to start with.

4 – Warm Bacon & Maple Brussels Sprouts Salad

Salads are often considered boring side dishes. They can be, but they don’t have to be.

This warm bacon and maple Brussels sprouts salad is a great example of how salads can be hearty instead of wimpy.

There’s no lettuce here – just lots of salty bacon and sweet maple dressing with crunchy Brussels sprouts.

It’s the perfect side for a winter meal. And it goes great with asparagus soup.

5 – Creamy Garlic Parmesan Orzo

Orzo is a small pasta shaped like a large grain of rice.

It’s perfect for dishes like this creamy garlic Parmesan orzo.

This recipe is simple but delicious.

The orzo is cooked until al dente and mixed with a creamy garlic sauce.

It’s finished off with some Parmesan cheese for a bit of extra flavor.

It’s a perfect side dish for any protein, but it’s especially good with asparagus soup.

6 – Butternut Squash & Sage Risotto

Risotto is a classic Italian dish that combines rice with a creamy sauce.

It’s often made with an abundance of butter or cream, but not in this recipe.

This risotto uses low-fat milk instead to keep it on the lighter side.

Butternut squash and fresh sage give it a beautiful color and flavor that goes perfectly with asparagus soup.

If you’re looking for a delicious and healthy side dish to serve with your soup, try this butternut squash and sage risotto.

7 – Quinoa Fried Rice

Fried rice is the perfect way to use up leftover rice.

In this recipe, quinoa is used instead of regular rice.

It gives the fried rice a bit of extra protein, making it more filling.

And the best part is there are no eggs in this recipe.

This makes a great side dish to serve with asparagus soup because their flavors will complement each other well.

If you’ve never tried quinoa fried rice before, give it a try.

8 – Fried Paneer Cheese Pakora

Paneer is a type of Indian cheese.

It’s easy to cook with, which is why it’s often used in Indian dishes like these paneer cheese Pakora.

This recipe calls for the paneer to be coated in besan flour and then deep-fried until crispy outside.

While it sounds indulgent, it’s very healthy.

There is barely any oil used, so the cheese stays nice and moist inside.

You can serve these paneer cheese Pakora as a side dish or an appetizer.

They’re perfect for any Indian-themed meal – or for pairing with asparagus soup.

Conclusion

Asparagus soup is a delicate, light soup that can be enjoyed as a starter or a main course.

It pairs well with various side dishes, but some work better than others.

The best sides to serve with asparagus soup are light and flavorful.

Salads, quinoa fried rice, and paneer cheese Pakora fit this description.

They’re easy to make and go well with the subtle taste of the soup.

So if you’re looking for a delicious side dish to serve with your next bowl of asparagus soup, try one of these recipes.

You won’t be disappointed.

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